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Rosemary: A Promising Therapeutic Agent in Alleviating Nephrotoxicity
- First Published: 21 July 2025
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Study on the Anti-Vasculogenic Mimicry Effect of Duchesnea indica (Andr.) Focke Acidic Polysaccharide in Colon Cancer
- First Published: 18 July 2025
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Physicochemical Characteristics and Functionality of Burdekin Plum During Fruit Maturation
- First Published: 17 July 2025
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Phytochemical Profile and Evaluation of the Antioxidant, Anticancer, and Antimicrobial Potential of Artocarpus lacucha Bark Extracts: In Vitro and In Silico Studies
- First Published: 16 July 2025
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Berberine Liposome Nanoparticles as a Potential Therapeutic Strategy for Managing Ischemic Stroke Through PTGS2 Inhibition
- First Published: 16 July 2025
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Gardenia Fruit and Its Active Compound Crocin Protect Against Dexamethasone-Induced Muscle Atrophy via Nrf2 Activation
- First Published: 14 July 2025
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From Municipal Green Waste to Agriculture: Biostimulant Production by Solid-State Fermentation and Its Role in Improving Germination and Seedling Growth of Lettuce (Lactuca sativa)
- First Published: 11 July 2025
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Cardioprotective Effects of Aerial or Underground Parts of Angelica gigas Nakai in a Rat Transient Acute Myocardial Infarction (AMI) Model
- First Published: 11 July 2025
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In Vitro, In Silico, and In Vivo Antineoplastic Activity of Maslinic Acid From Olive Leaves on Diethylnitrosamine-Induced Hepatocellular Carcinoma: Impact on ATP Citrate Lyase/Wnt/Beta-Catenin Signaling
- First Published: 11 July 2025
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Extraction of Polyphenols and Anthocyanins From Apple Pomace With Natural Deep Eutectic Solvents: Evaluation of Their Antioxidant and Antibacterial Activities
- First Published: 09 July 2025
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Mechanisms of Phenolic Compounds Release and Functional Property Enhancement Through Autochthonous Probiotic Fermentation of Qingjinju Puree
- First Published: 03 July 2025
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Freshness Assessment of Sweetpotatoes Based on Physicochemical Properties and VOCs Using HS-GC-IMS Combined With HS-SPME-GC-MS Analyses
- First Published: 02 July 2025
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Effect of Intermittent Fasting on Physical Performance and Exercise Outcomes: A Systematic Review and Meta-Analysis of Clinical Trials
- First Published: 30 June 2025
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Colla Corii Asini Prevents H2O2-Induced Cellular Aging and Skin Barrier Damage in HaCaT Keratinocytes
- First Published: 29 June 2025
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Impact of Ripening and Fractions on Phenolic Composition and Antioxidant Capacity in Australian Jackfruit (Artocarpus heterophyllus L.)
- First Published: 25 June 2025
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Purification, Biochemical Characterization and Digestive Stability Analysis of the Major Allergen Paramyosin From Haliotis discus hannai
- First Published: 23 June 2025
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Expanding the Application of Potato Starch in Diverse Food Products by Modifying Its Water Absorption, Swelling, and Solubility Through Pregelatinization–Cold Plasma Treatments
- First Published: 19 June 2025
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Limosilactobacillus fermentum XY18 Relieves CCl4-Induced Acute Liver Injury in Mice by Antioxidant and Anti-Inflammatory
- First Published: 17 June 2025
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Anti-ROS and Anticancer Potential of Rhizomes and a Polyunsaturated Fatty Acid From Chloroform Fraction of Curcuma wallichii as a Bioactive Compound
- First Published: 17 June 2025
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Betulinic Acid–Mediated NR1D1 Alleviates Dextran Sulfate Sodium–Induced Colitis in Mice by Modulating VDAC1/NF-κВ
- First Published: 13 June 2025
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Determination of Eight Catechins and Four Theaflavins in Qingzhuan Dark Tea of Different Years (1, 5, 9, and 13 Years)
- First Published: 11 June 2025
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Antioxidant Activity of Pressafonin-A Isolated From Sicilian Ferulago nodosa (L.) Boiss. Roots and Its Proapoptotic Effect Through ROS-Dependent p53/p21Waf1/Cip1 Pathway in Human Melanoma A-375 Cells
- First Published: 10 June 2025
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Pharmacological Appraisal of Phyllanthus emblica in Letrozole-Induced Polycystic Ovarian Syndrome Female Rats Model
- First Published: 10 June 2025
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Impact of Bovine Serum Albumin on the Antioxidant and Anti-Inflammatory Activities of Arbutus unedo L. Extract
- First Published: 10 June 2025
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Unveiling the Metabolic Function of Three Types of High-Temperature Daqu During Baijiu Fermentation
- First Published: 09 June 2025
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Abutilon indicum (L.) Sweet Extracts Inhibit Key Glucose Metabolic Enzymes While Enhancing Glucose Transport in L6 Myotubes and 3T3L1 Adipocytes
- First Published: 08 June 2025
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Study on the Material Basis and Mechanism of Action of Different Parts of Honey Bran Cimicifuga Rhizoma in the Treatment of IBS-D
- First Published: 05 June 2025
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Linking Microbial Communities and Organic Matter Dynamics in Longjing and Fuding Tea Ecosystems
- First Published: 02 June 2025
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A Complete Genome Analysis of Toxic Compound Gene Families in the Genus Cordyceps
- First Published: 30 May 2025
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Potency of Antioxidant Peptides Encrypted in Commercially Important Marine Invertebrates: A Bioinformatics Approach
- First Published: 27 May 2025
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Exploring the Role of Nutraceuticals in the Management and Prevention of Experimental-Induced Abdominal Aortic Aneurysms: Mechanisms and Therapeutic Potential
- First Published: 25 May 2025
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Attenuating Potential of Ginger (Zingiber officinale) Against Fluoride and Dimethoate-Induced Oxidative Stress–Associated Hepatotoxicity in Wistar Rats
- First Published: 24 May 2025
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Characterization of Microbial Community Succession and Flavor Formation During Fermentation in Chinese Northern Strong-Flavor Daqu
- First Published: 23 May 2025
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Physicochemical Properties and In Vitro and In Vivo Digestive Properties of Pea Starch Complexes Incorporated Different Polyphenols
- First Published: 22 May 2025
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Bioactive Flavonoids From Tsaoko Fructus: Antioxidant Capacity and Protection on UV-Damaged Cells and Stimulation to Caenorhabditis elegans Antioxidant System
- First Published: 21 May 2025
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Evaluation of Physicochemical Properties, Sugar Contents, and Sensory Attributes of Functional Beverage Developed From Sugar Cane, Moringa, and Barley Malt
- First Published: 18 May 2025
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Anti-Inflammatory Effects of Immature Pomelo Fruit Polysaccharides on Experimental Ulcerative Colitis Via Modulation of Gut Microbiota and the ERK1/2 Signaling Pathway
- First Published: 16 May 2025
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Integrated Transcriptomics and Physiological Analysis Reveal the Mechanism of γ-Aminobutyric Acid Inhibiting Enzymatic Browning in Fresh-Cut Potatoes
- First Published: 15 May 2025
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Synergistic Effects of the Combination of Quercetin, Naringin, and Rutin on Cervical Cancer: Roles of Apoptosis and Autophagy
- First Published: 15 May 2025
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Therapeutic Effects of Natural Food Additives Steviol Glycosides From Stevia rebaudiana: A Comprehensive Review With Mechanisms
- First Published: 12 May 2025
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Bioactivity Studies of Different Solvent Extracts of Defatted Residues From Terminalia catappa L. Seed Kernels
- First Published: 09 May 2025
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Biochemical Profiling and Bioactivity of Five Selected Microalgae Species as Potential Sources of Bioactive Compounds for Nutritional and Biotechnological Applications
- First Published: 08 May 2025
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Lipidomics and GC-MS Analysis of Key Lipids Involved in Forming Volatile Flavor Compounds in Longissimus Dorsi Muscles of Sheep
- First Published: 07 May 2025
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Collard Green Extracts as Potential Inhibitors of Enzymatic Browning
- First Published: 03 May 2025
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Tanshinone IIA Combined With Rutin and Squalene Improves Hyperlipidemia to Alleviate Atherosclerosis in New Zealand Rabbits Through Upregulation of the SREBP2/LDLR Pathway
- First Published: 30 April 2025
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Valorization of Mushroom By-Products for Sustainability: Exploring Antioxidant and Prebiotic Properties
- First Published: 29 April 2025
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Ellagic Acid Protects Against Acute Stress-Induced Kidney Damage in Rats by Regulating the SIRT1/Nrf2 Signaling Pathway
- First Published: 29 April 2025
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Nutritional and Metabolic Profiles of Three Traditional Functional Dishes Based on Maize Flour and Wild Fruit Pulp of “Tomi” (Tamarindus indica), “Baobab” (Adansonia digitata), and “Néré” (Parkia biglobosa) Consumed in Côte d’Ivoire
- First Published: 28 April 2025
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Mulberry Leaf Extract and Deoxynojirimycin Modulates Glucose and Lipid Levels via the IRS1/PI3K/AKT Signaling Pathway in Cells
- First Published: 26 April 2025
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Royal Jelly Effect on Chronic Unpredictable Stress-Induced Pancreatic Oxidative and Endoplasmic Reticulum Stress and Insulin Secretion Impairment in Adult Male Rats
- First Published: 25 April 2025
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Deciphering the Molecular Pathways: How Polygonatum sibiricum Alleviates Myocardial Ischemia
- First Published: 23 April 2025
Corrigendum
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Corrigendum to “Phenolic compounds present in fruit extracts of Malus spp. show antioxidative and pro-apoptotic effects on human gastric cancer cell lines”
- First Published: 18 April 2025
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Techno-Functional Biochemical Analysis and Food Applications of Edible Mushroom Powder
- First Published: 15 April 2025
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Network Pharmacology Prediction and Molecular Docking Analysis Reveal the Mechanism of XueFu ZhuYu Decoction on Malignant Pleural Effusion
- First Published: 14 April 2025
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Identification of Polyphenols in Mallotus peltatus (Geiseler) Mull. Arg. Based on UPLC-MS/MS and Their Protective Effects on H2O2-Induced Liver Injury
- First Published: 14 April 2025
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The Inhibitory Effect of Bioactive Substances on Immunoreactivity of Gluten and Crustacean Protein by ELISA Method
- First Published: 14 April 2025
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Curcumin-Loaded Mesenchymal Stem Cell-Derived Exosomes: A Potential Effective Strategy for NAFLD
- First Published: 11 April 2025
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Extracts of Nauclea latifolia (African Peach) Roots Attenuate Oxidative Stress, Inflammation, and Hepatic and Renal Damage in Wistar Rats Induced by Arsenic and High-Fat Diet
- First Published: 10 April 2025
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Research Progress on the Extraction, Structure Elucidation, Biological Activities, and Drug Carrier Applications of Polygonati Rhizom Polysaccharides
- First Published: 08 April 2025
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Inhibitory Effect and Mechanism of 1,2,3,4,6-O-Pentagalloylglucose on Subcutaneous Xenograft of Gastric Cancer in Mice
- First Published: 08 April 2025
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Role of Gallic Acid in Counteracting Depleted Uranium–Induced Renal Toxicity in Rats: Participation of Redox Stabilizers, Nrf2, NF-Kb, and Caspase-3
- First Published: 08 April 2025
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The Correlation Between Circulating Fetuin-A Levels and Fetuin-A to Adiponectin Ratio With Obesity in a Turkish Population: A Case-Control Study
- First Published: 04 April 2025
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Rapidly and Efficiently Screening and Identification of Xanthine Oxidase Inhibitory Peptides From Protein Hydrolysate of Antarctic Krill
- First Published: 03 April 2025
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Long-Term Pretreatment With D-Limonene Protects Gastric Lipid Composition by Reducing Oxidative Damage and Inflammation in Indomethacin-Induced Gastric Injury
- First Published: 02 April 2025
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Ameliorative Effect of Glycerol Monolaurate on Glucose Dyshomeostasis in db/db Mice Associated With the PGC-1α Signaling Pathway and Intestinal Microbiota
- First Published: 30 March 2025
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Transcriptomic Analysis of the Mechanisms Underlying Delayed Quality Deterioration in Fresh-Cut Asparagus Lettuce Using Ascorbic Acid and L-Cysteine in a Sodium Carboxymethyl Cellulose Coating
- First Published: 28 March 2025
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The Effects of Bitter Melon (Mormordica charantia) on Weight Loss and Body Composition: A Systematic Review and Dose-Response Meta-Analysis of Randomized Controlled Trials
- First Published: 27 March 2025
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A Green and Rapid High-Performance Liquid Chromatography–Ultraviolet Method for Determination of Four Organic Acids in Different Parts of Dandelion With Blue Applicability Grade Index Assessment
- First Published: 27 March 2025
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Apoptotic and Cytotoxic Potential of Carnosic Acid- and Carnosol-Rich Fractions From Salvia dorystaechas on Human Hepatoma (HepG2) Cells
- First Published: 27 March 2025
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Study on Bacterial Community Changes and Volatile Flavor Correlation During Fermentation of Low-Salt Dry-Cured Ham
- First Published: 25 March 2025
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Unveiling the Phenolic Profiling of Moroccan Ferula communis L. Fruits: A Combination of In Silico and In Vivo Protective Effect Against Methotrexate-Induced Hepato-Renal Dysfunction
- First Published: 19 March 2025
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Hepatoprotective Effects of Fermented Laminaria japonica in Oleic Acid–Induced HepG2 Cells and in a High-Fat Diet–Induced NAFLD Mice Model via Activating the SIRT1 Signaling Pathway
- First Published: 17 March 2025
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Innovative Applications of Hill Lemon (Citrus pseudolimon Tanaka) in Sustainable Bioprocessing: Bioactive Extraction, Nanoparticle Synthesis, and Functional Food Products
- First Published: 15 March 2025
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Utilization of Deep Eutectic Solvent and Ethanol for the Extraction of Oil and Astaxanthin From Black Tiger Shrimp (Penaeus monodon) Shells
- First Published: 14 March 2025
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A Comprehensive Review of the Health Benefits, Nutritional Composition, and Agricultural Aspects of Sesame Seeds
- First Published: 11 March 2025
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Mechanisms of Inhibitory and Anti-Inflammatory Effects of Aloe-Emodin Against Multidrug-Resistant Escherichia coli: A Network Pharmacology and Molecular Dynamics Approach
- First Published: 10 March 2025
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Rhamnetin-3-O-α-L-Rhamnoside Attenuates Alcoholic Liver Injury in Mice via Regulation of the Autophagy/Ferroptosis Pathway
- First Published: 10 March 2025
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Ginger (Zingiber officinale Roscoe) Bioactive Components: Potential Resources for Kidney Health
- First Published: 04 March 2025
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Combatting BPA-Induced Neurotoxicity With Purple Carrot Extract (Daucus carota): Modulation of Key Neurotransmitters and Cellular Pathways in Albino Rats
- First Published: 04 March 2025
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Amelioratory Role of Lactobacillus paracasei N1115 on Blood Glucose, Inflammation, Cognitive Function, and Gut Microbiota Composition in Type 2 Diabetes Mellitus Rats
- First Published: 28 February 2025
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Shenbing Decoction III and Apigenin Improve Peritoneal Fibrosis Mediated by Epithelial–Mesenchymal Transition Through TAK1/p38MAPK/NF-κB Pathways
- First Published: 28 February 2025
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Microvegetables and Their Potential Health Relevance: A Systematic Review of In Vitro and In Vivo Evidence
- First Published: 28 February 2025
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Impact of Commercial Preparations of Pectinases on the Chemical Composition and Stability of Phenolic Compounds in Grape Juices
- First Published: 28 February 2025
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The Antiobesity Mechanisms of Polygonatum cyrtonema Hua Based on Network Analysis and Experimental Validation In Vivo and In Vitro
- First Published: 27 February 2025
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Preparation, Identification, and Cellular Antioxidant Activity Evaluation of Antioxidant Peptides From the Antler Tips of Sika Deer (Cervus nippon)
- First Published: 26 February 2025
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A Review on the Extraction Methods, Bioactivities, and Application in Foods of Silk Sericin
- First Published: 24 February 2025
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Synergistic Protection of Alpha-Glucosyl Hesperidin and Procyanidin Against Testicular Ischemia-Reperfusion Injury
- First Published: 24 February 2025
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Comparative Study of Chuanxiong Rhizoma and Wine-Processed Chuanxiong Rhizoma Based on HS-GC–MS and Intelligent Sensory Technology
- First Published: 24 February 2025
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Structurally Diverse Quinoline Alkaloids With Antileukaemia Activities From Taraxacum mongolicum
- First Published: 24 February 2025
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SIRT3 Regulates H3K9Ac Modification to Affect DDIT4 Involved in Abnormal Hepatic Lipid Metabolism in Male Offspring of Paternal High-Fat Diet
- First Published: 24 February 2025
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Skin’s New Shield: Food-Derived Bioactive Peptides in Combating Photoaging—An Investigation Into Inhibitory Mechanisms and Structure–Activity Relationships
- First Published: 22 February 2025
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Advancements in Spray-Drying for the Microencapsulation of Fat-Soluble Vitamins: Stability, Bioavailability, and Applications
- First Published: 22 February 2025
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Glucose Metabolites in Honey Samples From Diverse Botanical and Elevation Ancestries
- First Published: 21 February 2025
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Spirostanol-Type Saponins From Allium Macrostemonis Bulbus Alleviate Chronic Unpredictable Mild Stress–Induced Depression-Like Behavior in Mice
- First Published: 20 February 2025
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Effect of Storage Conditions on Phytochemical Quality and Free Radical Scavenging Potential of Nelumbo nucifera Rhizome
- First Published: 20 February 2025
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Integrated Analysis of Morphological Alterations, Antioxidant Capacity, and Metabolomic Profiles in Daylily Flower Buds During Storage
- First Published: 17 February 2025
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The Genoprotective Role of Laurocerasus officinalis: Study on Genotoxic/Antigenotoxic and Cytotoxic/Anticytotoxic Effects in Human Lymphocytes
- First Published: 14 February 2025
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Optimization of Polysaccharide Extraction Technology From Perilla frutescens Leaves and Its α-Glucosidase Inhibition Activity
- First Published: 13 February 2025
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Identification and Expression Analysis of the Terpenoid Synthase Gene Family in Dendrobium nobile
- First Published: 11 February 2025
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Inhibitory Effects and Mechanisms of Water-Soluble Chitosan/Curdlan Edible Composite Coating on Polygalacturonase and β-Glucosidase
- First Published: 10 February 2025
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UVB-Protective Effects and Its Mechanisms of Vitis amurensis Rupr. Methanol Extract in Human Primary Dermal Fibroblasts
- First Published: 10 February 2025
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Bioactive Peptides From Rice Wine Subjected to a Simulation Digestion: Inhibition of α-Glucosidase and Enhancement of Insulin Sensitivity
- First Published: 10 February 2025
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Valorization of Bael Fruit Shell to Natural Emulsifiers: Formulation of Emulsifier Stabilized Chia Seed Oil-Loaded Antimicrobial Nanoemulsion Against Food Pathogenic Microorganisms
- First Published: 06 February 2025
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Comparative Analysis of Total Antioxidant Status (TAS) of Ready-to-Consume Turkish Coffees With Different Flavoring Agents
- First Published: 06 February 2025
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Flavor Quality Characterization of Rapeseed Oil During Storage by Physicochemical Analysis, Sensory Evaluation, Electronic Nose, and GC–O
- First Published: 06 February 2025
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Evaluation of Metabolites and Biological Activities of Areca Nut (Areca catechu L.) Under Different pH: Untargeted Mass Spectrometry–Based Metabolomics Approach
- First Published: 04 February 2025
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The Characterization of Nanoliposomes of Oleaster (Elaeagnus angustifolia) Extract and Their Effect on the Oxidative Stability of Low-Fat Mayonnaise
- First Published: 04 February 2025
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Green Production Pathways, Instability, and Stability of Resveratrol: A Systematic Review
- First Published: 03 February 2025
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An Integrated Strategy for Discovering the Active Components and Pharmacological Mechanisms of Indigo Naturalis in Ameliorate Atherosclerosis Injury
- First Published: 30 January 2025
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Effects of Ganoderma lucidum Supplementation on Obesity and Metabolic Alterations Induced by High-Carbohydrate-High-Fat Diet in Rats
- First Published: 29 January 2025
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Neptunea cumingii Extract Inhibits Adipogenesis and Stimulates Browning of Adipocytes in 3T3-L1 Preadipocytes
- First Published: 29 January 2025
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Emodin Suppresses Fluoride-Induced Pyroptosis in SH-SY5Y Cells Through the Inhibition of NLRP3 Inflammasome Activation
- First Published: 28 January 2025
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Docosahexaenoic Acid Inhibits p62-Dependent Autophagy by Targeting HSP70A1A/TGM-2 Axis to Alleviate Arecoline-Induced Oral Submucosal Fibrosis
- First Published: 27 January 2025
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Liquiritin Ameliorates Palmitic Acid-Induced Hepatic Steatosis in Mouse Primary Hepatocytes by Suppressing the VEGFA Signaling Pathway
- First Published: 27 January 2025
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Cow’s Milk Protein May Induce Allergy and Inflammation in Intestinal Epithelial Cells Through Regulating HOTAIR Expression and NF-κB Signaling Pathway
- First Published: 23 January 2025
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Resveratrol and Its Metabolites by Gut Microbiota Inhibit Human and Rat Gonadal 3β-Hydroxysteroid Dehydrogenases: In Vitro Assay, Structure–Activity Relationship, and In Silico Docking Analysis
- First Published: 23 January 2025
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Impact of Ultraviolet-C Light on Softening and Senescence During Storage of Peach Fruit
- First Published: 23 January 2025
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Epigallocatechin Gallate Inhibits Cell Proliferation Promoted by TNFα/IL1β-NFκB-PLAU Inflammatory Signaling in Esophageal Squamous Cell Carcinoma
- First Published: 22 January 2025
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Exploring the Benefits of Nutrition of Little Millet: Unveiling the Effect of Processing Methods on Bioactive Properties
- First Published: 16 January 2025
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Polyphenols From Morchella sextelata Induce Apoptosis of Colorectal Cancer Cells Through ROS-Mediated Endogenous Mitochondrial Apoptosis Pathway In Vitro
- First Published: 16 January 2025
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Thymus longicaulis subsp. chaubardii Ethanolic Extract Ameliorates Acetic Acid–Induced Rat Ulcerative Colitis Model by Inhibiting Oxidative Stress, Inflammation, and Apoptosis
- First Published: 15 January 2025
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The Material Basis for the Beneficial Effects of Paidu Powder on Hyperuricemia: A Network Pharmacology and Clinical Study
- First Published: 15 January 2025
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Water Physicochemical Properties Influence the Production, Nutritional Composition, and Antioxidant Activity of Gracilaria tenuistipitata From the Northern Bay of Bengal, Bangladesh
- First Published: 13 January 2025
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Caffeine Promotes Adipocyte Autophagy Through the AMPK/SIRT1 Signaling Pathway and Improves High-Fat Diet–Induced Obesity and Leptin Resistance
- First Published: 10 January 2025
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Determination of Oxidative Stress Indexes of Follow-Up Formulas (> 12 Months) and Certain Flavored Milks
- First Published: 10 January 2025
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Nutritional Composition, Bioactive Compounds and Antioxidant Potential of Pineapple Rind Flour as Functional Food Ingredient
- First Published: 08 January 2025
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Integrated Serum Metabolomics and Biological Network Analysis to Predict the Dryness Mechanisms of Fructus Aurantii and Its Q-Markers of Dryness
- First Published: 08 January 2025