ISSUE INFORMATION
Free Access

Issue Information

  • First Published: 08 September 2022

ORIGINAL ARTICLE

Consumption of cricket (Acheta domesticus) flour decreases insulin resistance and fat accumulation in rats fed with high-fat and -fructose diet

  • First Published: 20 June 2022
Consumption of cricket (Acheta domesticus) flour decreases insulin resistance and fat accumulation in rats fed with high-fat and -fructose diet

Acheta domesticus (AD) in high-fat and -fructose diet (HFFD) reduces body weight gain and visceral adipose tissue accumulation.

AD in HFFD decreases the serum triglycerides and improves insulin resistance, measured by the HOMA-IR index.

The effects of the addition of AD in an HFFD were related to a greater lipid excretion in feces, and the partial inhibition of pancreatic lipase by the aqueous extract and the hydrolyzed protein obtained from AD.

REVIEW

New alternatives from sustainable sources to wheat in bakery foods: Science, technology, and challenges

  • First Published: 19 April 2022
New alternatives from sustainable sources to wheat in bakery foods: Science, technology, and challenges

  • New alternatives from sustainable sources to wheat in bakery foods as an approach that affects human health.
  • Alternatives from sustainable sources are important source of nutrients and bioactive compounds.
  • Alternatives from sustainable sources are rising due to nutritional and consumer demand in bakery industry.
  • New alternatives from sustainable sources improve physicochemical, pasting, and rheological properties of dough.
  • Non-wheat-based foods from non-traditional grains have a potential to increase consumer market acceptance.

REVIEW

A review of thermosensitive antinutritional factors in plant-based foods

  • First Published: 02 May 2022
A review of thermosensitive antinutritional factors in plant-based foods

Most plant-based foods (e.g., cereals and legumes) contain thermosensitive anti-nutritional factors such as trypsin inhibitors, lectins, urease and lipoxygenase, the presence of which can cause damage to human such as reduced trypsin activity, decreased appetite, gastro-intestinal wall damage, interference with digestive enzyme secretion and compromised absorption rate of nutrients. Now physical, biological and chemical methods are being used to passivate anti-nutritional factors in foods and improve people health. In this paper, we reviewed the research progress on thermosensitive anti-nutritional factors.

CORRIGENDUM
Free Access

Corrigendum

  • First Published: 08 September 2022

ORIGINAL ARTICLE

Kaempferol inhibits the growth of Helicobacter pylori in a manner distinct from antibiotics

  • First Published: 28 April 2022
Kaempferol inhibits the growth of Helicobacter pylori in a manner distinct from antibiotics

Kaempferol had comparable anti-Helicobacter pylori capacities to clarithromycin and amoxicillin. Crabapple flowers containing abundant kaempferol may benefit humans by inhibiting the growth of H. pylori in a manner distinct from antibiotics.

ORIGINAL ARTICLE

Major royal jelly proteins alleviate non-alcoholic fatty liver disease in mice model by regulating disordered metabolic pathways

  • First Published: 05 May 2022
Major royal jelly proteins alleviate non-alcoholic fatty liver disease in mice model by regulating disordered metabolic pathways

Major royal jelly proteins (MRJPs) were applied to study its effects on improving NAFLD in the NAFLD mouse model. Herein, we demonstrated that intaking of 250–500 mg/kg/day MRJPs significantly decreased the rate of obesity, dyslipidemia, hepatic steatosis, and insulin resistance. TOF to MRM widely targeted metabolomics indicated that MRJPs alleviated lipid metabolism, oxidative stress, and inflammation mainly by regulating the metabolisms of alpha-linolenic acid, linoleic acid, arachidonic acid, and biosynthesis of unsaturated fatty acids.

ORIGINAL ARTICLE

The effect of postmortem pH decline rate on caspase-3 activation and tenderness of bovine skeletal muscle during aging

  • First Published: 28 April 2022
The effect of postmortem pH decline rate on caspase-3 activation and tenderness of bovine skeletal muscle during aging

In the present study, the effect of postmortem pH decline rate on mitochondria-dependent apoptosis and bovine muscle tenderness was investigated. The fast pH decline promoted sarcoplasmic protein denaturation and ROS accumulation, which further enhanced mitochondrial dysfunction and cytochrome c oxidation, thereby increasing the proportion of apoptotic nuclei and caspase-3 activity. Thus, the fast postmortem pH decline contributed to the tenderization of bovine muscle via caspase-3 activation.

ORIGINAL ARTICLE

Anti-breast-cancer activity of self-fermented Bovistella sinensis Lloyd extracts through the mitochondrial ROS-induced apoptosis in vitro

  • First Published: 09 May 2022
Anti-breast-cancer activity of self-fermented Bovistella sinensis Lloyd extracts through the mitochondrial ROS-induced apoptosis in vitro

The various extracts of self-fermented Bovistella sinensis (BS) Lloyd showed stronger anti-proliferation of MDA-MB-231 cells than that of untreated. Then the ethyl acetate extract of self-fermented BS was further separated and purified to obtain the main component F, which showed the low toxicity in normal cell line, while high cytotoxicity in breast cancer cell line. Apoptosis of MDA-MB-231 cells was found to be taken place in the mitochondrial pathway induced by reactive oxygen species.

ORIGINAL ARTICLE

In silico evaluation of food-derived carotenoids against SARS-CoV-2 drug targets: Crocin is a promising dietary supplement candidate for COVID-19

  • First Published: 11 May 2022
In silico evaluation of food-derived carotenoids against SARS-CoV-2 drug targets: Crocin is a promising dietary supplement candidate for COVID-19

The molecular docking and molecular dynamics simulations of carotenoids against multiple SARS-CoV-2 druggable targets revealed that carotenoids are promising therapeutic candidates for COVID-19. Particularly, crocin showed strong binding affinity against multiple drug targets and thus can be considered as a dietary supplement option in the prevention and treatment of COVID-19.

ORIGINAL ARTICLE

Antioxidant capacity of Myrciaria cauliflora seed extracts by spectrophotometric, biochemical, and electrochemical methods and its protective effect against oxidative damage in erythrocytes

  • First Published: 09 May 2022
Antioxidant capacity of Myrciaria cauliflora seed extracts by spectrophotometric, biochemical, and electrochemical methods and its protective effect against oxidative damage in erythrocytes

Electrochemical assays confirmed the antioxidant power of jabuticaba seed extracts. Extracts prevented lipid peroxidation induced by Fe2+ in phospholipids. Jabuticaba seed extracts prevented AAPH-induced oxidative damages in erythrocytes.

ORIGINAL ARTICLE

Protective effects of epigallocatechin-3-o-gallate combined with organic selenium against transforming growth factor-beta 1-induced fibrosis in LX-2 cells

  • First Published: 19 May 2022
Protective effects of epigallocatechin-3-o-gallate combined with organic selenium against transforming growth factor-beta 1-induced fibrosis in LX-2 cells

Protective effects of epigallocatechin-3-o-gallate combined with organic selenium against transforming growth factor-beta 1-induced fibrosis in LX-2 cells Mechanisms of TGF-β1-induced fibrosis of LX-2 cells improved by EGCG combined with organic selenium.

ORIGINAL ARTICLE

Effect of supplementation with polyphenol extract of Thymus atlanticus on paraoxonase-1 activity, insulin resistance, and lipid profile in high-fat diet-fed hamsters

  • First Published: 16 May 2022
Effect of supplementation with polyphenol extract of Thymus atlanticus on paraoxonase-1 activity, insulin resistance, and lipid profile in high-fat diet-fed hamsters

Sixty-three days of supplementation with a polyphenol-rich extract from Thymus atlanticus prevented diabetes, hyperlipidemia, and oxidative stress induced by a high-fat diet (HFD) in hamsters via improving insulin signaling, decreasing the levels of LDL cholesterol and VLDL triglycerides, increasing HDL cholesterol level, and enhancing serum paraoxonase-1 activity.

ORIGINAL ARTICLE

Investigation of cytotoxic and apoptotic effects of 63 compounds obtained from Salvia species: Promising anticancer agents

  • First Published: 24 May 2022
Investigation of cytotoxic and apoptotic effects of 63 compounds obtained from Salvia species: Promising anticancer agents

To investigate the effects of 63 secondary metabolites from Salvia species on cell viability and apoptosis were examined using MTT and Western Blot methods. Acetyl royleanone, 6,7-dehydroroyleanone, carnosic acid and cryptotanshinone were found to have anticancer potential based on their modulating effects on the expression levels of Bax and Bcl-2 proteins which play important roles in the regulation of apoptosis.

REVIEW

Therapeutic potentials of genistein: New insights and perspectives

  • First Published: 17 May 2022
Therapeutic potentials of genistein: New insights and perspectives

Genistein is widely distributed in soy or soy-based products. It has potential therapeutic benefits against several diseases due to its antioxidant, antineoplastic, anti-inflammatory, antiobesity, cardioprotective and antidiabetic activities.

ORIGINAL ARTICLE

Comparative bioactivity profile of phospholipids from three marine byproducts based on the zebrafish model

  • First Published: 16 May 2022
Comparative bioactivity profile of phospholipids from three marine byproducts based on the zebrafish model

The antithrombotic, antistroke, anti-inflammatory, pro-angiogenic, and cardioprotective activities of phospholipids from shrimp heads, codfish roe, and squid gonads were comprehensively evaluated and compared using the zebrafish model. There were significant differences among these distinct phospholipids in activities. The results lay a foundation for the development of phospholipids in marine byproducts in the future.

REVIEW

Baicalein: A review on its anti-cancer effects and mechanisms in lung carcinoma

  • First Published: 11 May 2022
Baicalein: A review on its anti-cancer effects and mechanisms in lung carcinoma

Lung cancer is one of the most common malignancies in the world with a high fatality rate. Several studies have found that Baicalein is an important candidate for treating lung cancer. Its mechanism of action includes regulation of oxidative stress, cell proliferation, metastasis, apoptosis, cell cycle, autophagy, and inflammation. Baicalein could be used as a novel anti-cancer drug for the treatment of lung carcinoma.

ORIGINAL ARTICLE

Effect of Lactobacillus rhamnosus GG fermentation on the structural and functional properties of dietary fiber in bamboo shoot and its application in bread

  • First Published: 10 May 2022
Effect of Lactobacillus rhamnosus GG fermentation on the structural and functional properties of dietary fiber in bamboo shoot and its application in bread

  • LGG fermentation further enhanced the anti-digestive properties, NIAC, and SCFAs production of dietary fiber in bamboo shoot.
  • There was no significant difference in bread quality when adding 3% FTDF-LGG to bread and it had great CAC and more than 25% reduced the release of reducing sugar.

ORIGINAL ARTICLE

Molecular and immunological characterization of cysteine protease from Phaseolus vulgaris and evolutionary cross-reactivity

  • First Published: 20 May 2022
Molecular and immunological characterization of cysteine protease from Phaseolus vulgaris and evolutionary cross-reactivity

Kidney bean cysteine protease was characterized as a major cross-reacting allergen by in silico and in vitro methods. In computational assessment cross-reactivity and allergenicity of allergen was determined using sequence homology approach. This was followed by cloning and purification of allergen using recombinant DNA technology and affinity chromatography, respectively. Finally, in vitro analysis using food hypersensitive patients' sera validated in silico data, thereby representing cysteine protease as a potential allergen.

ORIGINAL ARTICLE
Open Access

Piper retrofractum extract and its component piperine promote lymphangiogenesis via an AKT- and ERK-dependent mechanism

  • First Published: 13 May 2022
Piper retrofractum extract and its component piperine promote lymphangiogenesis via an AKT- and ERK-dependent mechanism

Piper retrofractum extract (PRE) and piperine promoted the proliferation, migration, and tube formation of human dermal lymphatic microvascular endothelial cells (HDLECs). PRE- and piperine-induced lympangiogenesis is AKT and ERK signaling dependent mechanism. PRE has the potential to be used as a novel functional food for improving lymphedema.

ORIGINAL ARTICLE

Effects of nitric oxide synthase inhibitor on mitochondria apoptosis and meat quality in postmortem Gannan yak (Bos grunniens) meat

  • First Published: 24 May 2022
Effects of nitric oxide synthase inhibitor on mitochondria apoptosis and meat quality in postmortem Gannan yak (Bos grunniens) meat

Kidney bean cysteine protease was characterized as a major cross-reacting allergen by in silico and in vitro methods. In computational assessment cross-reactivity and allergenicity of allergen was determined using sequence homology approach. This was followed by cloning and purification of allergen using recombinant DNA technology and affinity chromatography, respectively. Finally, in vitro analysis using food hypersensitive patients' sera validated in silico data, thereby representing cysteine protease as a potential allergen.

ORIGINAL ARTICLE

An acidic polysaccharide from Oxalis corniculata L. and the preliminary study on its antioxidant activity

  • First Published: 17 May 2022
An acidic polysaccharide from Oxalis corniculata L. and the preliminary study on its antioxidant activity

OCP-3, purification from O. corniculata polysaccharide with DEAE Cellulose-52 and Sephadex G-100, was an acidic heteropolysaccharide with 31.5 kDa and exhibited strong antioxidants for scavenging free radical, anti-lipid peroxidation, protecting plasmid DNA, HEK 293 cell, and Caenorhabditis elegans from oxidative damage.

ORIGINAL ARTICLE

Functional yogurt fermented by two-probiotics regulates blood lipid and weight in a high-fat diet mouse model

  • First Published: 31 May 2022
Functional yogurt fermented by two-probiotics regulates blood lipid and weight in a high-fat diet mouse model

We developed a new dual protein functional yogurt fermented by Bacillus natto and Lactobacillus plantarum with milk and soy as substrates. Our results demonstrated that Natto yogurt could improve blood lipid by inhibiting the de novo synthesis of fatty acids, accelerating the catabolism of fatty acids, reducing liver damage, and increasing the richness of beneficial intestinal microorganisms. Therefore, it is possible that Natto yogurt could prevent and treat hyperlipidemia and obesity as a functional food.

ORIGINAL ARTICLE

Renoprotective and hepatoprotective activity of Lepidium draba L. extracts on oxymetholone-induced oxidative stress in rat

  • First Published: 28 May 2022
Renoprotective and hepatoprotective activity of Lepidium draba L. extracts on oxymetholone-induced oxidative stress in rat

  • L. draba extract due has remarkable anti-oxidant and anti-inflammatory properties.
  • L. draba extract can protects the Oxymetholone-induced kidney and liver injuries.
  • L. draba extract contains phenolic and flavonoid components.

ORIGINAL ARTICLE

Protective effects of di-caffeoylquinic acids from Artemisia selengensis Turcz leaves against monosodium urate-induced inflammation via the modulation of NLRP3 inflammasome and Nrf2 signaling pathway in THP-1 macrophages

  • First Published: 27 July 2022
Protective effects of di-caffeoylquinic acids from Artemisia selengensis Turcz leaves against monosodium urate-induced inflammation via the modulation of NLRP3 inflammasome and Nrf2 signaling pathway in THP-1 macrophages

1 ASTE suppressed the secretion and mRNA expression of inflammatory cytokines in LPS-primed THP-1 macrophages treated with MSU; 2 ASTE suppressed NLRP3 inflammasome priming and activation; 3 Activating Nrf2 signaling pathway was involved in the negative regulation of ASTE on gout inflammation.

REVIEW

A review of the protective effects of chlorogenic acid against different chemicals

  • First Published: 24 May 2022
A review of the protective effects of chlorogenic acid against different chemicals

  • Chemical and natural toxic agents affect human health.
  • Phenolic antioxidant compounds can suppress free radical production.
  • Chlorogenic acid exerts strong antioxidant properties that can effectively help in the treatment of various toxicities.

ORIGINAL ARTICLE

Alleviation of oxidative stress in pancreatic tissue of hyperglycemic mice by Lactiplantibacillus plantarum SCS4

  • First Published: 31 May 2022
Alleviation of oxidative stress in pancreatic tissue of hyperglycemic mice by Lactiplantibacillus plantarum SCS4

This study shows that after 10 weeks of gavage, the level of INS in DT3 (inactivated cellular content of L. plantarum SCS4) significantly increased and the level of ROS and MDA returned to normal level. The activities of SOD, CAT, and GPx increased. In addition, there is no significant lesion of pancreas in the DT3 group. The results indicate that the inactivated cellular content of L. planetarum SCS4 is more effective in improving oxidative stress in the pancreas of hyperglycemic mice.

REVIEW

Obesity-associated biochemical markers of inflammation and the role of grain phytochemicals

  • First Published: 08 June 2022
Obesity-associated biochemical markers of inflammation and the role of grain phytochemicals

  • Whole forms of cereals, like brown rice, wheat, maize, barley, and millets, like finger, foxtail, proso, kodo, and their effect on inhibition of biochemical markers of adipogenesis and inflammation.
  • Role of grain phytochemicals like phenolics, tocopherols, tocotrienols, carotenoids, antioxidants, dietary fiber in obesity-associated biochemical markers of inflammation.

ORIGINAL ARTICLE

Network pharmacology-based study to identify the significant pathways of Lentinula edodes against cancer

  • First Published: 28 May 2022
Network pharmacology-based study to identify the significant pathways of Lentinula edodes against cancer

  • The COX2 is a key target of LE on cancer.
  • Indole, 2-methyl-3-phenyl from LE is a key inhibitor on COX-2 against cancer.
  • The inactivation of pathways in cancer, and activation in PPAR signaling pathway are significant pathways of LE against cancer.

ORIGINAL ARTICLE

The effects of dragon fruit (Hylocereus polyrhizus) extract on indomethacin-induced stomach ulcer in rats

  • First Published: 18 June 2022
The effects of dragon fruit (Hylocereus polyrhizus) extract on indomethacin-induced stomach ulcer in rats

Effect of dragon fruit extract on indomethacin-induced ulcer. Malondialdehyde (MDA), caspase 3 (Cas-3) and Cyclooxygenase 2 (Cox-2) levels was increased, while Glutathione (GSH) and Cyclooxygenase 1 (Cox-1) levels was decreased in indomethacin-induced ulcer. On the other hand, when Dragon Fruit Extract (DFE) was given as a protective agent, the levels of MDA, Cas-3 and Cox-2 decreased, while the levels of (GSH) and Cox-1 decreased. As a result, DFE reduced ulcer foci and shows gastro-protective activity in the stomach.

ORIGINAL ARTICLE

Pharmacologically active chemical composite of Musa balbisiana ameliorates oxidative stress, mitochondrial cellular respiration, and thereby metabolic dysfunction

  • First Published: 30 July 2022
Pharmacologically active chemical composite of Musa balbisiana ameliorates oxidative stress, mitochondrial cellular respiration, and thereby metabolic dysfunction

The present study focuses on the identification and quantification of bioactive chemicals present in the ripe fruit pulp of Musa balbisiana (RFPMB) and to develop a phytopharmaceutical composition for the treatment of different metabolic complications.

ORIGINAL ARTICLE

A preliminary study on preparation, characterization, and prebiotic activity of a polysaccharide from the edible mushroom Ramaria flava

  • First Published: 07 August 2022
A preliminary study on preparation, characterization, and prebiotic activity of a polysaccharide from the edible mushroom Ramaria flava

The reversed micelle system consisting of n-hexanol/isooctane and CTAB was an appropriate decolorized method for Ramaria flava polysaccharide. Decolorized R. flava polysaccharide was virtually undegraded after digestion in vitro. Decolorized R. flava polysaccharide stimulated Lactobacillus rhamnosus proliferation and improved SCFA production.

ORIGINAL ARTICLE

Structural characterization and anti-inflammatory activity of a pectin polysaccharide AP2-c from the lignified okra

  • First Published: 17 August 2022
Structural characterization and anti-inflammatory activity of a pectin polysaccharide AP2-c from the lignified okra

A pectin polysaccharide (AP2-c) was extracted, purified and identified from the lignified okra. The physicochemical characteristics of AP2-c were systematically studied for the first time. The anti-inflammatory activity of AP2-c was explored by the NF-κB inflammatory pathway.