Micellarization of lutein solubilized in presence of crude lipid extract, glycolipids, phospholipids, and neutral lipids under simulated digestion in vitro.

Effects of CLA on glucose, G-6-P, F-6-P, and F-1,6-P₂ content in liver and muscle of mice.

ESI-MS spectra of non-oxidized and oxidized sphingomyelin after 7 days of oxidation.

EC₅₀ and IC₅₀ values of total, polar and neutral lipids of fresh and thawed gilthead sea bream expressed as mg of corresponding lipid fraction.

Solid fat content of fat blends compared to butter.

Polarized light microscopy images of fully hydrogenated canola oil/canola oil crystallized at: 0.7°C/min (A-C), and 10°C/min (D-F). Images belong to 50% FHCO (A and D), 90% FHCO (B and E), 100% FHCO (C and F).

Chromatogram of crude extract of murta leaf. Flow: 1 mL/min.

Correlation between antioxidant activity and total polyphenol content of S. hortensis L. extracts obtained with different solvents.

Comparison of DPPH absorbance, CDA values, and p-AV in MB photosensitized (A) and thermally oxidized (B) lard. MBL and MTO are oils treated with photosensitization and thermal oxidation, respectively. Arrows indicate x-axis for each point.

Fatty acid distribution in different lipid classes of Jack beans lipids, and the composition and positional distribution of fatty acids of TAGs obtained from Jack beans.

Structures of tocopherols, tocotrienols, and plastochromanol-8.

Tocopherols in hazelnut kernel oils (mg/100 g).

GC—chromatograms for linseed oil extracted by supercritical fluid extraction and linseed oil extracted by using Soxhlet extraction.

In situ PA process in epoxidation reaction.

ESI tandem mass spectra (Triple Quadrupole LC-MS Agilent 6410/Agilent 1200) of (a) Lactonic sophorolipid (SL-1) (mol wt 686 with two carbon-carbon double bond). The compound has retention time 35 min in HPLC chromatogram. (b) Lactonic sophorolipid (SL-1) (mol wt 688 with one carbon-carbon double bond). The compound has retention time 38 min in HPLC chromatogram. The compounds were synthesized on jatropha oil as carbon source.

The synthesis of lipid (light circles) and AA (dark circles) by M. alpina strains LPM-301 (a) and NRRL-A-1099 (b) grown in media with different glycerol concentrations for 7 days.

Scheme for the pathways of sesamolin conversion to sesaminol. Compounds: 1, sesamolin; 2, an isomer of sesamolin; 3, sesamol; 4, carbonium ion; 5, sesaminol; and 6, 2-episesaminol.

Inhibition effect of MAG 8:0 on PA and PES textiles against Candida albicans and Trichoderma viridae after 7 days. (a) PA textile without treatment (b) PES textile without treatment (c) PA textile treated with MAG 8:0 (d) PES textile treated with MAG 8:0.

GC-FID chromatogram of an animal fat sample with a GTH concentration of 310 mg/kg fat fraction.