Special sections: Topics from EGF2023: The future of ley‐farming in cropping systems some topics from IGC2023 some topics on Green Biorefinery: Grass and Forage Science: Vol 79, No 2

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Grass and Forage Science: Volume 79, Issue 2

Special sections: Topics from EGF2023: The future of ley‐farming in cropping systems some topics from IGC2023 some topics on Green Biorefinery

ISSUE INFORMATION

Issue Information

EDITORIAL

Topics from the 2023 EGF Symposium: The future role of ley-farming in cropping systems, and other recent grassland events

BOOK REVIEW

REVIEW ARTICLES

Eco-efficiency of leys—The trigger for sustainable integrated crop-dairy farming systems

The importance of multi-species grassland leys to enhance ecosystem services in crop rotations

Examining the role of ruminants in sustainable food systems

Implementing plantain (Plantago lanceolata) to mitigate the impact of grazing ruminants on nitrogen losses to the environment: A review

METHODS

Fractionation of mixed grass and clover stands using a leaf stripper

ORIGINAL ARTICLES

Forage type and additive effects on fermentation quality and biorefinery performance of silages

Mixed ensiling of drought-impaired grass with agro-industrial by-products and silage additives improves the nutritive value and shapes the microbial community of silages

Lactic acid bacteria and manganese-based additives for improved lucerne, perennial grass, and perennial grass-white clover preservation as silage

Effect of chop length of grass silage harvested at two maturity stages, and of concentrate protein level, on feed intake and milk production in dairy cows

Utilizing treated wastewater for pasture irrigation: Effects on productivity, plant community structure and soil properties

Nitrogen rate and harvesting time based on growing degree days influenced winter cereal rye morphological traits, forage yield, quality, and farm profit in poorly drained Alfisols

Integrated crop-livestock versus conventional systems: Effects on the chemical and physical characteristics of an Oxisol

Root-zone enrichment of soil organic carbon and nitrogen under grazing and other land uses in a humid-temperate region

Cattle dry manure fertilization increases forage yield of grass-legume mixtures, while maintaining the legume proportion and root-associated microbiota

Herbage and sheep production from simple, diverse, and legume pastures established in an agrivoltaic production system

Forage accumulation, nutritive value, and grazing efficiency on rotationally stocked ‘Zuri’ guineagrass pastures as affected by pre-graze canopy height and N rate

Herbage accumulation, nutritive value, and fatty acid profile of bermudagrass cultivars grown in different latitudes

Native forbs interseeded into native grass pastures persist under grazing

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Grass and Forage Science: Volume 79, Issue 2

Special sections: Topics from EGF2023: The future of ley‐farming in cropping systems some topics from IGC2023 some topics on Green Biorefinery

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ISSUE INFORMATION

Issue Information

EDITORIAL

Topics from the 2023 EGF Symposium: The future role of ley-farming in cropping systems, and other recent grassland events

BOOK REVIEW

REVIEW ARTICLES

Eco-efficiency of leys—The trigger for sustainable integrated crop-dairy farming systems

The importance of multi-species grassland leys to enhance ecosystem services in crop rotations

Examining the role of ruminants in sustainable food systems

Implementing plantain (Plantago lanceolata) to mitigate the impact of grazing ruminants on nitrogen losses to the environment: A review

METHODS

Fractionation of mixed grass and clover stands using a leaf stripper

ORIGINAL ARTICLES

Forage type and additive effects on fermentation quality and biorefinery performance of silages

Mixed ensiling of drought-impaired grass with agro-industrial by-products and silage additives improves the nutritive value and shapes the microbial community of silages

Lactic acid bacteria and manganese-based additives for improved lucerne, perennial grass, and perennial grass-white clover preservation as silage

Effect of chop length of grass silage harvested at two maturity stages, and of concentrate protein level, on feed intake and milk production in dairy cows

Utilizing treated wastewater for pasture irrigation: Effects on productivity, plant community structure and soil properties

Nitrogen rate and harvesting time based on growing degree days influenced winter cereal rye morphological traits, forage yield, quality, and farm profit in poorly drained Alfisols

Integrated crop-livestock versus conventional systems: Effects on the chemical and physical characteristics of an Oxisol

Root-zone enrichment of soil organic carbon and nitrogen under grazing and other land uses in a humid-temperate region

Cattle dry manure fertilization increases forage yield of grass-legume mixtures, while maintaining the legume proportion and root-associated microbiota

Herbage and sheep production from simple, diverse, and legume pastures established in an agrivoltaic production system

Forage accumulation, nutritive value, and grazing efficiency on rotationally stocked ‘Zuri’ guineagrass pastures as affected by pre-graze canopy height and N rate

Herbage accumulation, nutritive value, and fatty acid profile of bermudagrass cultivars grown in different latitudes

Native forbs interseeded into native grass pastures persist under grazing

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