Molecular Nutrition & Food Research: Vol 58, No 7

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Molecular Nutrition & Food Research: Volume 58, Issue 7

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Cover Picture

Cover Picture: Mol.Nutr.Food Res. 7'14

Editorial Board

Editorial Board: Mol.Nutr.Food Res. 7'14

Contents

Contents: Mol.Nutr.Food Res. 7'14

Research Articles

Resveratrol inhibits glucose-induced migration of vascular smooth muscle cells mediated by focal adhesion kinase

Resveratrol stimulates AP-1-regulated gene transcription

Urinary metabolite profiling identifies novel colonic metabolites and conjugates of phenolics in healthy volunteers

Glycyrrhizic acid attenuated glycative stress in kidney of diabetic mice through enhancing glyoxalase pathway

18β-glycyrrhetinic acid attenuates anandamide-induced adiposity and high-fat diet induced obesity

In vivo formation and bioavailability of isothiocyanates from glucosinolates in broccoli as affected by processing conditions

Unfavorable effect of trigonelline, an alkaloid present in coffee and fenugreek, on bone mechanical properties in estrogen-deficient rats

Metabolic response to folate supplementation in overweight women with polycystic ovary syndrome: A randomized double-blind placebo-controlled clinical trial

An Expression of Concern has been raised for this article:

Expression of Concern: Metabolic Response to Folate Supplementation in Overweight Women with Polycystic Ovary Syndrome: A Randomized Double-Blind Placebo-Controlled Clinical Trial

Nicotinamide treatment ameliorates the course of experimental colitis mediated by enhanced neutrophil-specific antibacterial clearance

Low vitamin D status throughout life results in an inflammatory prone status but does not alter bone mineral or strength in healthy 3-month-old CD-1 male mice

Effect of methionine-deficient and methionine-supplemented diets on the hepatic one-carbon and lipid metabolism in mice

Overfeeding increases postprandial endotoxemia in men: Inflammatory outcome may depend on LPS transporters LBP and sCD14

Polymorphism at the TNF-alpha gene interacts with Mediterranean diet to influence triglyceride metabolism and inflammation status in metabolic syndrome patients: From the CORDIOPREV clinical trial

Methylation levels of the SCD1 gene promoter and LINE-1 repeat region are associated with weight change: An intervention study

Elaidic acid (EA) generates dysfunctional high-density lipoproteins and consumption of EA exacerbates hyperlipidemia and fatty liver change in zebrafish

Regulation of intestinal calcium absorption by luminal calcium content: Role of intestinal alkaline phosphatase

Maillard reaction products modulate gut microbiota composition in adolescents

Interspecies communication between plant and mouse gut host cells through edible plant derived exosome-like nanoparticles

Correction(s) for this article

Erratum

Deoxynivalenol exposure assessment in young children in Tanzania

Food & Function

A nondigestible saccharide, fructooligosaccharide, increases the promotive effect of a flavonoid, α-glucosyl-isoquercitrin, on glucagon-like peptide 1 (GLP-1) secretion in rat intestine and enteroendocrine cells

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