• Issue
    2013
    i, 381-509
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  • Page: i
  • First Published: 02 August 2013

Full Article

TOCOPHEROL CONTENT OF COMMERCIAL FISH SPECIES AS AFFECTED BY MICROWAVE COOKING

ABDURRAHMAN POLAT,  YESIM ÖZOGUL,  ESMERAY KULEY,  FATIH ÖZOGUL,  GÜLSÜN ÖZYURT,  AYŞE ŞIMŞEK, 
  • Pages: 381-387
  • First Published: 08 June 2012
Full Article

ANTIOXIDANT ACTIVITY OF BENINCASA HISPIDA SEEDS

NADIRA BINTE SAMAD,  TRISHNA DEBNATH,  HAI LAN JIN,  BO RAM LEE,  PYO JAM PARK,  SEUNG YUAN LEE,  BEONG OU LIM, 
  • Pages: 388-395
  • First Published: 08 June 2012
Full Article

PROOXIDANT AND ANTIOXIDANT ACTIVITIES OF ROSMARINIC ACID

J.L. MUÑOZ-MUÑOZ,  F. GARCIA-MOLINA,  E. ROS,  J. TUDELA,  F. GARCÍA-CANOVAS,  J.N. RODRIGUEZ-LOPEZ, 
  • Pages: 396-408
  • First Published: 08 June 2012
Full Article

HEAT-INDUCED CHANGES IN VOLATILES OF MILK AND EFFECTS OF THERMAL PROCESSING ON MICROBIAL METABOLISM OF YOGURT

YANHUA LI,  LANWEI ZHANG,  WEIJUN WANG, 
  • Pages: 409-417
  • First Published: 08 June 2012
Full Article

ERIODICTYOL DECREASES REACTIVE OXYGEN SPECIES PRODUCTION AND INHIBITS P47PHOX CLUSTERING AND TRANSLOCATION IN MONOCYTES

TZOU-CHI HUANG,  JEN-YU CHANG,  HUNG-JEN LIU,  SHINN-SHYONG TSAI,  TSUNG-CHOU CHANG,  CHI-TANG HO,  KUO PIN CHUANG, 
  • Pages: 418-424
  • First Published: 08 June 2012
Full Article

EFFECT OF PHENOLIC COMPOUNDS FROM ARGENTINEAN RED WINES ON PATHOGENIC BACTERIA IN A MEAT MODEL SYSTEM

MARÍA J. RODRÍGUEZ VAQUERO,  PEDRO A. AREDES FERNÁNDEZ,  MARÍA C. MANCA DE NADRA,  ANA M. STRASSER DE SAAD, 
  • Pages: 425-431
  • First Published: 08 June 2012
Full Article

EFFECT OF γ-IRRADIATION ON THE CHEMICAL COMPOSITION AND ANTIOXIDANT PROPERTIES OF CUMIN EXTRACTS

F. FATEMI,  A. DADKHAH,  M.B. REZAEI,  S. DINI, 
  • Pages: 432-439
  • First Published: 16 January 2012
Full Article

ANTIOXIDANT POTENTIAL AND OXIDATIVE DNA DAMAGE PREVENTIVE ACTIVITY OF CHRYSANTHEMUM INDICUM EXTRACTS

TRISHNA DEBNATH,  HAI LAN JIN,  MD ABUL HASNAT,  YUNSUK KIM,  NADIRA BINTE SAMAD,  PYO-JAM PARK,  BEONG OU LIM, 
  • Pages: 440-448
  • First Published: 15 June 2012
Full Article

A PHYSIOLOGICAL INDICATOR TO ESTIMATE ALLICIN CONTENT IN GARLIC DURING STORAGE

ROXANA E. GONZÁLEZ,  JOSÉ L. BURBA,  ALEJANDRA B. CAMARGO, 
  • Pages: 449-455
  • First Published: 15 June 2012
Full Article

ANTIOXIDANT ACTIVITY OF INONOTUS OBLIQUUS GROWN ON GERMINATED BROWN RICE EXTRACTS

TRISHNA DEBNATH,  DONG KI PARK,  BO RAM LEE,  HAI LAN JIN,  SEUNG YUAN LEE,  NADIRA BINTE SAMAD,  BEONG OU LIM, 
  • Pages: 456-464
  • First Published: 15 June 2012
Full Article

Compound Isolated from the Leaves of Phyllostachys nigra Protects NMDA-Induced Retinal Degeneration

Kyung-A Kim,  Kui Dong Kang,  Hyoung Jo,  Hee Ju Lee,  Chul Young Kim,  Byung Hun Um,  Sang Hoon Jung, 
  • Pages: 465-474
  • First Published: 11 September 2012
Full Article

EFFECTS OF FRUIT MATURITY ON OXIDATIVE STABILITY OF LAGENARIA SICERARIA (MOLINA) STANDL. SEED OIL EXTRACTED WITH HEXANE

AHOU LETICIA LOUKOU,  GEORGES LOGNAY,  JEAN-PIERRE BAUDOIN,  LUCIEN PATRICE KOUAME,  BI IRIE ARSENE ZORO, 
  • Pages: 475-484
  • First Published: 15 June 2012
Full Article

ANTIOXIDANT ACTIVITY OF BASIL AND OREGANO EXTRACTS ADDED TO SOYBEAN OIL FOR ACCELERATED STORAGE TEST

S. PITARO,  L. FIORANI,  N. JORGE, 
  • Pages: 485-490
  • First Published: 15 June 2012
Full Article

MODIFICATION OF IgE BINDING TO β- AND αS1-CASEINS BY PROTEOLYTIC ACTIVITY OF LACTOBACILLUS HELVETICUS A75

AYNUR AHMADOVA,  SHADY EL-GHAISH,  YVAN CHOISET,  HANITRA RABESONA,  MARTINE DROUET,  JEAN-MARC CHOBERT,  AKIF A. KULIEV,  THOMAS HAERTLE, 
  • Pages: 491-500
  • First Published: 15 June 2012
Full Article

ANTIOXIDANT PROPERTIES OF MAJOR FLAVONOIDS AND SUBFRACTIONS OF THE EXTRACT OF PHYLLOSTACHYS PUBESCENS LEAVES

XUE-FENG GUO,  YONG-DE YUE,  FENG TANG,  JIN WANG,  XI YAO, 
  • Pages: 501-509
  • First Published: 09 April 2012