Volume 77, Issue 12 pp. 1614-1623
research papers

Structural analysis of the sulfatase AmAS from Akkermansia muciniphila

Chang-Cheng Li

Chang-Cheng Li

Sichuan University and Collaborative Innovation Center, Center of Infectious Diseases, State Key Laboratory of Biotherapy, West China Hospital, Chengdu, 610041 People's Republic of China

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Xin-Yue Tang

Xin-Yue Tang

Sichuan University and Collaborative Innovation Center, Center of Infectious Diseases, State Key Laboratory of Biotherapy, West China Hospital, Chengdu, 610041 People's Republic of China

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Yi-Bo Zhu

Yi-Bo Zhu

Sichuan University and Collaborative Innovation Center, Center of Infectious Diseases, State Key Laboratory of Biotherapy, West China Hospital, Chengdu, 610041 People's Republic of China

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Ying-Jie Song

Ying-Jie Song

Sichuan University and Collaborative Innovation Center, Center of Infectious Diseases, State Key Laboratory of Biotherapy, West China Hospital, Chengdu, 610041 People's Republic of China

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Ning-Lin Zhao

Ning-Lin Zhao

Sichuan University and Collaborative Innovation Center, Center of Infectious Diseases, State Key Laboratory of Biotherapy, West China Hospital, Chengdu, 610041 People's Republic of China

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Qin Huang

Qin Huang

Sichuan University and Collaborative Innovation Center, Center of Infectious Diseases, State Key Laboratory of Biotherapy, West China Hospital, Chengdu, 610041 People's Republic of China

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Xing-Yu Mou

Xing-Yu Mou

Sichuan University and Collaborative Innovation Center, Center of Infectious Diseases, State Key Laboratory of Biotherapy, West China Hospital, Chengdu, 610041 People's Republic of China

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Gui-Hua Luo

Gui-Hua Luo

Sichuan University and Collaborative Innovation Center, Center of Infectious Diseases, State Key Laboratory of Biotherapy, West China Hospital, Chengdu, 610041 People's Republic of China

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Tong-Gen Liu

Tong-Gen Liu

Sichuan University and Collaborative Innovation Center, Center of Infectious Diseases, State Key Laboratory of Biotherapy, West China Hospital, Chengdu, 610041 People's Republic of China

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Ai-Ping Tong

Ai-Ping Tong

Sichuan University and Collaborative Innovation Center, Center of Infectious Diseases, State Key Laboratory of Biotherapy, West China Hospital, Chengdu, 610041 People's Republic of China

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Hong Tang

Hong Tang

Sichuan University and Collaborative Innovation Center, Center of Infectious Diseases, State Key Laboratory of Biotherapy, West China Hospital, Chengdu, 610041 People's Republic of China

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Rui Bao

Corresponding Author

Rui Bao

Sichuan University and Collaborative Innovation Center, Center of Infectious Diseases, State Key Laboratory of Biotherapy, West China Hospital, Chengdu, 610041 People's Republic of China

Rui Bao, e-mail: [email protected]Search for more papers by this author
First published: 30 November 2021

Abstract

Akkermansia muciniphila, an anaerobic Gram-negative bacterium, is a major intestinal commensal bacterium that can modulate the host immune response. It colonizes the mucosal layer and produces nutrients for the gut mucosa and other commensal bacteria. It is believed that mucin desulfation is the rate-limiting step in the mucin-degradation process, and bacterial sulfatases that carry out mucin desulfation have been well studied. However, little is known about the structural characteristics of A. muciniphila sulfatases. Here, the crystal structure of the premature form of the A. muciniphila sulfatase AmAS was determined. Structural analysis combined with docking experiments defined the critical active-site residues that are responsible for catalysis. The loop regions I–V were proposed to be essential for substrate binding. Structure-based sequence alignment and structural superposition allow further elucidation of how different subclasses of formylglycine-dependent sulfatases (FGly sulfatases) adopt the same catalytic mechanism but exhibit diverse substrate specificities. These results advance the understanding of the substrate-recognition mechanisms of A. muciniphila FGly-type sulfatases. Structural variations around the active sites account for the different substrate-binding properties. These results will enhance the understanding of the roles of bacterial sulfatases in the metabolism of glycans and host–microbe interactions in the human gut environment.

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