Volume 75, Issue S1 pp. S1-017-S1-018
Article

The bittersweet truth of sweet and bitter taste receptors

Veronika Somoza

Veronika Somoza

Leibniz Institute for Food Systems Biology at the Technical University of Munich, Chair of Nutritional Systems Biology, Technical University of Munich, Lise-Meitner-Str. 32, 80234 Freising

Department of Physiological Chemistry, Faculty of Chemistry, University of Vienna, Althanstrasse 14, A-1090 Vienna

E-mail: [email protected]@tum.deSearch for more papers by this author
First published: 16 April 2021
No abstract is available for this article.

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