Volume 38, Issue 6 pp. 999-1005
Research Article

Crystallization of Terutroban Sodium Salt Hydrate from the Deliquescent State

Nicolas Couvrat

Corresponding Author

Nicolas Couvrat

Laboratoire SMS, Normandie Université-Université de Rouen, Mont Saint Aignan, France.

Laboratoire SMS, Normandie Université-Université de Rouen, Mont Saint Aignan, France.Search for more papers by this author
Yohann Cartigny

Yohann Cartigny

Laboratoire SMS, Normandie Université-Université de Rouen, Mont Saint Aignan, France.

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Julie Linol

Julie Linol

ORIL Industrie, Bolbec, France.

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Lucile Vaysse-Ludot

Lucile Vaysse-Ludot

ORIL Industrie, Bolbec, France.

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Pascal Langlois

Pascal Langlois

ORIL Industrie, Bolbec, France.

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Gérard Coquerel

Gérard Coquerel

Laboratoire SMS, Normandie Université-Université de Rouen, Mont Saint Aignan, France.

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First published: 08 April 2015
Citations: 4

Abstract

Terutroban sodium salt (Teru-Na) is a solid active pharmaceutical ingredient initially produced in its anhydrous form. The crystallization of a new dihydrate was established using liquid-assisted grinding and the liquid-liquid interface process. The stability of the Teru-Na crystalline phases was investigated as a function of temperature and relative humidity. A combination of analytical tools (spectroscopic, thermal, and vapor sorption analyses) highlighted the remarkable stability of the dihydrate, in particular under variable storage conditions. A rationalization of the stability hierarchy was proposed by means of phase diagrams.

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