Volume 81, Issue 5 pp. 252-264
research papers

Unique double-helical packing of protein molecules in the crystal of potassium-independent l-asparaginase from common bean

Joanna I. Loch

Corresponding Author

Joanna I. Loch

Jagiellonian University, Department of Crystal Chemistry and Crystal Physics, Faculty of Chemistry, Krakow, Poland

Joanna I. Loch, e-mail: [email protected]Search for more papers by this author
Izabela Pieróg

Izabela Pieróg

Jagiellonian University, Department of Crystal Chemistry and Crystal Physics, Faculty of Chemistry, Krakow, Poland

Jagiellonian University, Doctoral School of Exact and Natural Sciences, Krakow, Poland

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Barbara Imiołczyk

Barbara Imiołczyk

Polish Academy of Sciences, Institute of Bioorganic Chemistry, Poznan, Poland

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Jakub Barciszewski

Jakub Barciszewski

Polish Academy of Sciences, Institute of Bioorganic Chemistry, Poznan, Poland

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Frédéric Marsolais

Frédéric Marsolais

Agriculture and Agri-Food Canada, Genomics and Biotechnology, London Research and Development Centre, London, Ontario, Canada

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Mirosław Gilski

Mirosław Gilski

Polish Academy of Sciences, Institute of Bioorganic Chemistry, Poznan, Poland

Adam Mickiewicz University, Department of Crystallography, Faculty of Chemistry, Poznan, Poland

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Mariusz Jaskolski

Mariusz Jaskolski

Polish Academy of Sciences, Institute of Bioorganic Chemistry, Poznan, Poland

Adam Mickiewicz University, Department of Crystallography, Faculty of Chemistry, Poznan, Poland

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First published: 17 April 2025

Abstract

Common bean (Phaseolus vulgaris) encodes three class 2 l-asparaginase enzymes: two potassium-dependent enzymes [PvAIII(K)-1 and PvAIII(K)-2] and a potassium-independent enzyme (PvAIII). Here, we present the crystal structure of PvAIII, which displays a rare P2 space-group symmetry and a unique pseudosymmetric 41-like double-helical packing. The asymmetric unit contains 32 protein chains (16 αβ units labeled AP) organized into two right-handed coiled arrangements, each consisting of four PvAIII (αβ)2 dimers. Detailed analysis of the crystal structure revealed that this unusual packing originates from three factors: (i) the ability of the PvAIII molecules to form extended intermolecular β-sheets, a feature enabled by the PvAIII sequence and secondary structure, (ii) incomplete degradation of the flexible linker remaining at the C-terminus of α subunits of protein chain C after the autoproteolytic cleavage (maturation) of the PvAIII precursor and (iii) intermolecular entanglement between protein chains from the two helices to create `hydrogen-bond linchpins' that connect adjacent protein chains. The Km value of PvAIII for l-asparagine is approximately five times higher than for β-peptides, suggesting that the physiological role of PvAIII may be more related to the removal of toxic β-peptides than to basic l-asparagine metabolism. A comparison of the active sites of PvAIII and PvAIII(K)-1 shows that the proteins have nearly identical residues in the catalytic center, except for Thr219, which is unique to PvAIII. To test whether the residue type at position 219 affects the enzymatic activity of PvAIII, we designed and produced a T219S mutant. The kinetic parameters determined for l-asparagine hydrolysis indicate that the T/S residue type at position 219 does not affect the l-asparaginase activity of PvAIII.

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