5 Gibberellins in Fungi, Bacteria and Lower Plants: Biosynthesis, Function and Evolution

Annual Plant Reviews book series, Volume 49: The Gibberellins
Bettina Tudzynski

Bettina Tudzynski

Westfälische Wilhelms-Universität Münster, Institut für Biologie und Biotechnologie der Pflanzen, Germany

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Lena Studt

Lena Studt

Westfälische Wilhelms-Universität Münster, Institut für Biologie und Biotechnologie der Pflanzen, Germany

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María Cecilia Rojas

María Cecilia Rojas

Laboratorio de Bioorgánica, Departamento de Química, Facultad de Ciencias, Universidad de Chile, Chile

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First published: 20 April 2018
Citations: 3
This article was originally published in 2016 in The Gibberellins, Volume 49 (ISBN 9781119210429) of the Annual Plant Reviews book series, this volume edited by Peter Hedden and Stephen G. Thomas. The article was republished in Annual Plant Reviews online in April 2018.

Abstract

The rice pathogen Fusarium fujikuroi, as well as two distantly related fungi, Sphaceloma manihoticola and Phaeosphaeriae sp., contains clusters of gibberellin (GA) biosynthesis genes and produces GAs. Fungal GAs are structurally identical to those synthesised by higher plants, although the respective biosynthetic pathways, genes and enzymes differ. Besides fungi, some bacteria synthesise GAs. An operon of GA biosynthesis genes was found in the symbiotic rhizobacterium Bradyrhizobium japonicum and in other Rhizobium species. This operon encodes the enzymes of GA9 biosynthesis and includes a reductase or alcohol dehydrogenase gene not present in fungal clusters. Differences between genes and enzymes indicate convergent evolution of the GA biosynthesis pathway in higher plants, fungi and bacteria. In contrast to higher plants, GAs are not produced by all lower plants. Mosses or liverworts synthesise ent-kaurenoids, but not GAs, while lycophytes and ferns synthesise GAs or GA-related products that participate in the regulation of reproductive development.

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