Alkalicoccus†,

Firmicutes
Bacilli
Bacillales
Bacillaceae
Baisuo Zhao

Baisuo Zhao

Graduate School, Chinese Academy of Agricultural Sciences, Beijing, P.R. China

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Mark Holtzapple

Mark Holtzapple

Department of Chemical Engineering, Texas A&M University, College Station, TX, USA

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Weidong Lu

Weidong Lu

School of Life Sciences, Qingdao Agricultural University, Qingdao, P.R. China

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First published: 28 March 2020
Zhao et al. 2017VP.
Published by John Wiley & Sons, Inc., in association with Bergey's Manual Trust.

Abstract

Al.ka.li.coc'cus. N.L. n. alkali (from Arabic article al the; Arabic n. qaliy ashes of saltwort) alkali; N.L. mas. n. coccus (from Gr. masc. n. kokkos) a sphere; N.L. masc. n. Alkalicoccus a coccus living in basic surroundings.

Firmicutes / Bacilli / Bacillales / Bacillaceae / Alkalicoccus

Alkalicoccus is a genus in the family Bacillaceae, order Bacillales, class Bacilli, phylum Firmicutes. It currently comprises only two species—Alkalicoccus saliphilus and Alkalicoccus halolimnae. A. saliphilus was isolated from green algal mat of a mineral pool (southern Italy), and A. halolimnae was retrieved from a salt lake (northwestern China). Strictly aerobic, Gram-stain-positive, coccus shaped, non-endospore-forming, and nonmotile. Members of the genus Alkalicoccus are moderately halophilic with growth in the 4–20% NaCl (optimum at 8–12 or 15% NaCl) and the mesophilic temperature range of 10–41°C (optimum at 33 or 37°C). Strains are chemoorganotrophic and utilize a range of carbon sources. The major fatty acids are composed of anteiso saturated branched-chain fatty acids (anteiso-C15:0 and anteiso-C17:0). The dominant polar lipids consist of diphosphatidylglycerol (DPG) and phosphatidylglycerol (PG), and the respiratory quinone is menaquinone-7 (MK-7).

DNA G + C content (mol%): 40.0–45.7 mol% (HPLC and genome analysis).

Type species: Alkalicoccus saliphilus Zhao et al. 2017VP (Basonym: Bacillus saliphilus Romano et al. 2005VP).

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