Volume 42, Issue 7 pp. 1512-1518
Research Article

Crystallization of Cephradine Polymorphs and Hydrates from Mixed Solvents of Methanol and Water

Iben Ostergaard

Corresponding Author

Iben Ostergaard

University of Southern Denmark, Department of Chemical Engineering, Biotechnology, and Environmental Technology, Campusvej 55, 5230 Odense, Denmark

Correspondence: Iben Ostergaard ([email protected]), University of Southern Denmark, Department of Chemical Engineering, Biotechnology, and Environmental Technology, Campusvej 55, 5230 Odense, Denmark.Search for more papers by this author
Heidi Lopez de Diego

Heidi Lopez de Diego

H. Lundbeck A/S, Ottiliavej 9, 2500 Copenhagen, Denmark

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Haiyan Qu

Haiyan Qu

University of Southern Denmark, Department of Chemical Engineering, Biotechnology, and Environmental Technology, Campusvej 55, 5230 Odense, Denmark

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First published: 24 April 2019
Citations: 2

Abstract

Cephradine monohydrate (CPH) crystallizes with a needle-like shape which leads to severe agglomeration and slow filtration. Effects of different operating conditions on the particle size and shape as well as the filterability of the crystal products are described. The solubility and stability of one anhydrate of cephradine (CPA1) and CPH as a function of temperature and water activity was investigated in different methanol and water mixtures. A solvent-mediated transformation from CPH to CPA1 was observed at water mole fractions below 0.2–0.35 depending on the temperature. The crystallization behavior of CPH was studied by linear cooling and antisolvent crystallization. Lowering the cooling rate and addition of seeds led to an increase in particle size and improvement of filterability.

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