Mast cell responses in a mouse model of food allergy are regulated via a ST2/IL-4 axis
Saurav Ranjitkar
Department of Nutritional Sciences, University of Connecticut, Storrs, Connecticut, USA
Search for more papers by this authorDylan Krajewski
Department of Immunology, University of Connecticut, Farmington, Connecticut, USA
Search for more papers by this authorCaitlin Tedeschi
Department of Nutritional Sciences, University of Connecticut, Storrs, Connecticut, USA
Search for more papers by this authorNicole Maldonado Perez
Department of Nutritional Sciences, University of Connecticut, Storrs, Connecticut, USA
Search for more papers by this authorNathan Jordan
Department of Nutritional Sciences, University of Connecticut, Storrs, Connecticut, USA
Search for more papers by this authorKelly Gregory
Pioneer Valley Life Sciences Institute, Baystate Medical Center, Springfield, Massachusetts, USA
Search for more papers by this authorSallie S. Schneider
Pioneer Valley Life Sciences Institute, Baystate Medical Center, Springfield, Massachusetts, USA
Search for more papers by this authorCorresponding Author
Clinton B. Mathias
Department of Nutritional Sciences, University of Connecticut, Storrs, Connecticut, USA
Correspondence
Clinton B. Mathias, Department of Nutritional Sciences, University of Connecticut, Storrs, CT 06269, USA.
Email: [email protected]
Search for more papers by this authorSaurav Ranjitkar
Department of Nutritional Sciences, University of Connecticut, Storrs, Connecticut, USA
Search for more papers by this authorDylan Krajewski
Department of Immunology, University of Connecticut, Farmington, Connecticut, USA
Search for more papers by this authorCaitlin Tedeschi
Department of Nutritional Sciences, University of Connecticut, Storrs, Connecticut, USA
Search for more papers by this authorNicole Maldonado Perez
Department of Nutritional Sciences, University of Connecticut, Storrs, Connecticut, USA
Search for more papers by this authorNathan Jordan
Department of Nutritional Sciences, University of Connecticut, Storrs, Connecticut, USA
Search for more papers by this authorKelly Gregory
Pioneer Valley Life Sciences Institute, Baystate Medical Center, Springfield, Massachusetts, USA
Search for more papers by this authorSallie S. Schneider
Pioneer Valley Life Sciences Institute, Baystate Medical Center, Springfield, Massachusetts, USA
Search for more papers by this authorCorresponding Author
Clinton B. Mathias
Department of Nutritional Sciences, University of Connecticut, Storrs, Connecticut, USA
Correspondence
Clinton B. Mathias, Department of Nutritional Sciences, University of Connecticut, Storrs, CT 06269, USA.
Email: [email protected]
Search for more papers by this author
Open Research
DATA AVAILABILITY STATEMENT
Research data are not shared.
Supporting Information
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REFERENCES
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- 11Chinthrajah S, Cao S, Liu C, et al. Phase 2a randomized, placebo-controlled study of anti-IL-33 in peanut allergy. JCI Insight. 2019; 4(22):e131347.
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