Volume 77, Issue 6 pp. 299-311
research papers

Synthesis, spectroscopic investigation, crystal structure analysis, quantum chemical study, biological activity and molecular docking of three isatin derivatives

Srinivasan Bargavi

Srinivasan Bargavi

Department of Physics, S.D.N.B. Vaishnav College for Women, Chromepet, Chennai 600 044, India

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Siddan Gouthaman

Siddan Gouthaman

Industrial Chemistry Polymer Division, CSIR Central Leather Research Institute, Adyar, Chennai 600 020, India

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Madurai Sugunalakshmi

Madurai Sugunalakshmi

Industrial Chemistry Polymer Division, CSIR Central Leather Research Institute, Adyar, Chennai 600 020, India

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Srinivasakannan Lakshmi

Corresponding Author

Srinivasakannan Lakshmi

Department of Physics, S.D.N.B. Vaishnav College for Women, Chromepet, Chennai 600 044, India

Srinivasakannan Lakshmi, e-mail: [email protected]Search for more papers by this author
First published: 26 May 2021

Abstract

Three isatin derivatives, namely, 1-allyl-3-hydroxy-3-(6-oxocyclohex-1-en-1-yl)indolin-2-one, C17H17NO3, 1-ethyl-3-hydroxy-3-(6-oxocyclohex-1-en-1-yl)indolin-2-one, C16H17NO3, and 5-bromo-3-hydroxy-1-methyl-3-(6-oxocyclohex-1-en-1-yl)indolin-2-one, C15H14BrNO3, were synthesized, crystallized by the slow-evaporation technique, characterized by 1H and 13C NMR spectroscopy, and analysed by the single-crystal X-ray diffraction (XRD) method. Quantum chemical parameters, such as the energy of the highest occupied molecular orbital, energy of the lowest unoccupied molecular orbital, energy gap, electronic energy, ionization potential, chemical potential, global hardness, global softness and electrophilicity index, were calculated. The druglikeness and bioactivity scores of the compounds were calculated. The activities of these isatin derivatives against bacterial strains, such as Eschericia coli, Proteus vulgaris, Shigella flexneri, Staphylococcus aureus and Micrococcus luteus, and the fungal strain Aspergillus niger, were determined using the well-diffusion assay method. Molecular docking studies were carried out to predict the binding mode of the isatin compounds with the penicillin binding protein enzyme and to identify the interactions between the enzyme and the ligands under study.

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