• Issue

    Starch - Stärke: Volume 36, Issue 9

    fmi, 293-332
    1984
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Masthead

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Masthead

  • Page: fmi
  • First Published: 1984

36th Starch Convention 1985 at Detmold

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36th Starch Convention 1985 at Detmold

  • Page: 293
  • First Published: 1984

Articles

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A Thermodynamic Study of the Starch-Water Surface Interaction

Dr. D. E. Wurster,  Dr. G. E. Peck,  Dr. D. O. Kildsig, 
  • Pages: 294-299
  • First Published: 1984
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Untersuchungen über die Retroaradation der Stärke in konzentrierten Weizenstärkegelen. Einfluß von Stärkeabbauprodukten auf die Retrogradation der Stärke†

Dipl. Lm. -Ing. H. Krüsi,  Prof. Dr. H. Neukom, 
  • Pages: 300-305
  • First Published: 1984
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The Pasting Characteristics of Various Sizes of Starch Granule from Wheat

H. N. Dengate,  P. Meredith, 
  • Pages: 305-309
  • First Published: 1984
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Production and Measurement of Starch Damage in Flour. Part 1. Damage due to Rollermilling of Semolina

A. D. Evers M. Sc,  G. J. Baker M. Sc, Ph. D,  D. J. Stevens M. Sc, Ph. D, 
  • Pages: 309-312
  • First Published: 1984
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A New Method of Estimation of Polyvinyl Alcohol in Mixtures with Carbohydrate Materials

S. N. Harshe M. Sc Ph. D,  V. Mandloi M. Sc,  G. Sharma M. Sc, 
  • Pages: 313-316
  • First Published: 1984
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Catalytic Transfer Hydrogenation of Glucose-Fructose Syrups in Alkaline Solution

Dr. A. J. van Hengstum,  Prof. A. P. G. Kieboom,  Prof. H. van Bekkum, 
  • Pages: 317-320
  • First Published: 1984

Stärke-Tagung 1984 in Detmold

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Stärke-Tagung 1984 in Detmold

  • Pages: 320-322
  • First Published: 1984

Bericht Über die Maschinen

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Bericht Über die Maschinen- und Apparateausstellung anläßlich der Stärke-Tagung 1984 in Detmold

  • Pages: 322-325
  • First Published: 1984

Neue Veröffentlichungen

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Neue Veröffentlichungen/New Publications†‡

  • Page: 326
  • First Published: 1984

Patente

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Patente/Patents†

  • Pages: 326-327
  • First Published: 1984

Mitteilungen

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Mitteilungen/News Briefs

  • Pages: 327-330
  • First Published: 1984

Buchbesprechungen

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Kuppers, B.-0. : Molecular Theory of Evolution. Outline of a Physico Chemical Theory of the Origin of Life. Translated from the German by P. Wolley. Springer-Verlag Berlin - Heidelberg - New York 1983. IX, 321 pages, with 76 figs., cloth DM 79,-, approx. US $ 31.60

G. Spicher, 
  • Page: 330
  • First Published: 1984
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Herz, W., H. Grisebach und G. W. Kirby (Hrsg.): Fortschritte der Chemie organischer Naturstoffe (Progress in the Chemistry Organic Natural Products), Vol. 44. Begründet von L. Zechmeister. Springer Verlag, Wien-New York 1983, 326 Seiten, mit 72 z. farbigen Abb. u. zahlr. Strukturformeln sowie Tab., Leinen OS 1 460, - DM 208, - approx. US $80.80

K. Wünscher, 
  • Page: 330
  • First Published: 1984
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Rehm, H.-J., and G. Reed (Editors): Biotechnology. A Comprehensive Treatise in 8 Volumes. Vol. 5: Food and Food Production with Microorganisms. Volume Editor: G. Reed. Verlag Chemie, Weinheim-Deerfield Beach-Basel 1983. 631 Pages, with 135 figs. and 201 tables. Hardcover, subscription price DM 425, - final price DM 495,—

G. Tegge, 
  • Pages: 330-331
  • First Published: 1984
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Fiechter A. (Edit.): Advances in Biochemical Engineering Biotechnology. Vol. 27, Pentoses and Lignin. Springer-Verlag Berlin - Heidelberg-New York-Tokio 1983. VII, 186 pages, with 46 figs. and 46 tables. cloth I > M X6.- approx. US $ 34.20

G. Spicher, 
  • Page: 331
  • First Published: 1984

Firmenmitteilungen

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Firmenmitteilungen /Company News†

  • Pages: 331-332
  • First Published: 1984