Volume 57, Issue 1 pp. 90-96
Article
Full Access

Effect of a Controlled Price Increase on School Lunch Participation: Pittsburgh 1973

George A. Braley

George A. Braley

food program specialist with the Food and Nutrition Service

Search for more papers by this author
Paul E. Nelson Jr.

Paul E. Nelson Jr.

agricultural economist with the Economic Research Service

USDA

Search for more papers by this author
First published: 01 February 1975
Citations: 5

Abstract

Direct price elasticities of demand were computed for fully paying students who participated in the National School Lunch Program. For the first time, cross elasticities were computed for recipients of free, hot, Type A lunches. Results are related to earlier findings. Some methodological and program related constraints and implications are presented.

The full text of this article hosted at iucr.org is unavailable due to technical difficulties.