Volume 24, Issue 10 pp. 1625-1630
Free Access

Ease of early gastric cancer demarcation recognition: A comparison of four magnifying endoscopy methods

Shigenori Kadowaki

Shigenori Kadowaki

Departments of Hematology and Oncology,

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Kyosuke Tanaka

Corresponding Author

Kyosuke Tanaka

Department of Endoscopic Medicine, Mie University Hospital, Tsu, Japan

Dr Kyosuke Tanaka, Department of Endoscopic Medicine, Mie University Graduate School of Medicine, 2-174 Edobashi, Tsu, Mie 514-8507, Japan. Email: [email protected]Search for more papers by this author
Hideki Toyoda

Hideki Toyoda

Department of Endoscopic Medicine, Mie University Hospital, Tsu, Japan

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Ryo Kosaka

Ryo Kosaka

Department of Endoscopic Medicine, Mie University Hospital, Tsu, Japan

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Ichiro Imoto

Ichiro Imoto

Department of Endoscopic Medicine, Mie University Hospital, Tsu, Japan

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Yasuhiko Hamada

Yasuhiko Hamada

Gastroenterology and

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Masaki Katsurahara

Masaki Katsurahara

Gastroenterology and

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Hiroyuki Inoue

Hiroyuki Inoue

Gastroenterology and

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Masatoshi Aoki

Masatoshi Aoki

Gastroenterology and

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Tomohiro Noda

Tomohiro Noda

Gastroenterology and

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Tomomi Yamada

Tomomi Yamada

Translational Medical Science, Mie University Graduate School of Medicine, and

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Yoshiyuki Takei

Yoshiyuki Takei

Gastroenterology and

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Naoyuki Katayama

Naoyuki Katayama

Departments of Hematology and Oncology,

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First published: 24 September 2009
Citations: 38

Abstract

Background and Aim: Various techniques using magnifying endoscopy (ME) have been developed to enhance images of early gastric cancer (EGC) demarcations, which are often obscure. We investigated four ME methods to determine which is most effective in enhancing the recognition of EGC demarcations: conventional ME (CME), ME with narrow band imaging (NBI-ME), enhanced-magnification endoscopy with acetic acid (EME), and ME with NBI and acetic acid (NBI-EME).

Methods: Thirty-seven successive patients having a total of 40 EGCs participated in the investigation. The endoscope was fixed and magnification images of EGC demarcations in each patient were recorded using four different ME methods (CME, NBI-ME, EME and NBI-EME). Eight experts and eight non-experts scored each of the four images of each lesion for ease of recognition of demarcation (1 to 4, with 4 being easiest).

Results: The mean scores of expert and non-expert judges, respectively, for images acquired using each technique were: CME 1.23, 1.24; NBI-ME 2.61, 2.95; EME 2.62, 2.32 and NBI-EME 3.54, 3.50. There were significant differences between the mean scores for the four techniques (P < 0.0001) using one-way repeated-measures anova. In a Bonferroni's multiple comparison, the average scores (expert and non-expert) of images acquired using NBI-EME were significantly higher than those acquired using other methods; images acquired by NBI-ME or EME also scored significantly higher than those by CME. Non-experts also scored NBI-ME images significantly higher than CME and EME images.

Conclusions: Early gastric cancer demarcations were recognized most easily using NBI-EME, and more easily using EME or NBI-ME than CME.

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