Volume 56, Issue 6 pp. 671-674
Original Articles: Hepatology and Nutrition

Celiac Disease–Associated Autoimmune Hepatitis in Childhood

Long-Term Response to Treatment

Silvia Nastasio

Silvia Nastasio

Department of Clinical and Experimental Medicine, Division of Pediatric Gastroenterology, University of Pisa, Pisa

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Marco Sciveres

Marco Sciveres

Liver Transplantation and Pediatric Hepatology Unit, Ismett UPMC, Palermo

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Silvia Riva

Silvia Riva

Liver Transplantation and Pediatric Hepatology Unit, Ismett UPMC, Palermo

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Irene P. Filippeschi

Irene P. Filippeschi

Department of Clinical and Experimental Medicine, Division of Pediatric Gastroenterology, University of Pisa, Pisa

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Pietro Vajro

Pietro Vajro

Department of Medicine and Surgery, University of Salerno, Salerno, Italy

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Giuseppe Maggiore

Corresponding Author

Giuseppe Maggiore

Department of Clinical and Experimental Medicine, Division of Pediatric Gastroenterology, University of Pisa, Pisa

Address correspondence and reprint requests to Giuseppe Maggiore, Division of Pediatric Gastroenterology, University of Pisa, Azienda Ospedaliera Universitaria Pisana, Via Roma 67, Pisa 56123, Italy (e-mail: [email protected]).Search for more papers by this author
First published: 01 June 2013
Citations: 28

The authors report no conflicts of interest.

ABSTRACT

Objectives:

Celiac disease (CD) is common in patients with autoimmune liver disease (AILD); however, the long-term response to treatment of patients with AILDs coexistent with CD has not been explored in detail. The aim of the present study was to analyze the features and the long-term response to immunosuppressive treatment in children with autoimmune hepatitis (AIH) associated with CD.

Methods:

Retrospective and prospective evaluation of patients followed at a single center.

Results:

Among 79 patients with AIH, 15 (19%) had CD (9 type 1, 3 type 2, 3 seronegative). In the group of patients with AIH and CD, female sex was significantly more represented than in the group of patients with AIH alone; also, in the former group, diagnosis was made significantly earlier (P < 0.05). All of the 15 patients on a gluten-free diet achieved sustained remission when treated with prednisone and azathioprine or cyclosporine. The mean period of follow-up was 73 months; discontinuation of therapy was attempted in 9 patients while in remission: 4 patients relapsed, 5 (33%) could definitively stop immunosuppressive treatment with a mean period of treatment-free sustained remission of 89 months (range 26–174). In the same period, treatment discontinuation, attempted in 24 of 64 patients with AIH without CD, was successful in 5 patients (8%; P < 0.05).

Conclusions:

Patients with AIH coexisting with CD achieve treatment-free sustained remission in a significantly higher proportion, when compared with patients with AIH without CD, suggesting a possible long-term adjuvant effect of a gluten-free diet.

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