Volume 116, Issue 5 pp. 623-629
REVIEW ARTICLE

Nutritional aspects of enhanced recovery after esophagectomy with gastric conduit reconstruction

B. Feike Kingma MD

B. Feike Kingma MD

Department of Surgery, University Medical Center Utrecht, Utrecht, The Netherlands

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Elles Steenhagen RD

Elles Steenhagen RD

Department of Dietetics, University Medical Center Utrecht, Utrecht, The Netherlands

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Jelle P. Ruurda MD, PhD

Jelle P. Ruurda MD, PhD

Department of Surgery, University Medical Center Utrecht, Utrecht, The Netherlands

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Richard van Hillegersberg MD, PhD

Corresponding Author

Richard van Hillegersberg MD, PhD

Department of Surgery, University Medical Center Utrecht, Utrecht, The Netherlands

Correspondence

Richard van Hillegersberg, MD, PhD, Department of Surgery, University Medical Center Utrecht, PO Box 85500, 3508 GA, Utrecht, The Netherlands.

Email: [email protected]

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First published: 02 October 2017
Citations: 19

Abstract

Enhanced Recovery After Surgery (ERAS) aims to accelerate recovery by a set of multimodality management strategies. For esophagectomy, several nutritional elements of ERAS can be safely introduced and are advised in routine practice, including preadmission counseling to screen and treat for potential malnutrition, shortened preoperative fasting, and carbohydrate loading. However, the timing of oral intake and the use of routine nasogastric decompression remain matter of debate after esophagectomy. Furthermore, more research is needed on future developments such as perioperative immunonutrition.

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