Volume 64, Issue 4 pp. 690-691
Note

Utility of fasting essential amino acid plasma levels in formulation of nutritionally adequate diets III: Lowering of rat serum cholesterol levels by lysine supplementation

C. I. Jarowski

Corresponding Author

C. I. Jarowski

Department of Allied Health and Industrial Sciences, College of Pharmacy and Allied Health Professions, St. John's University, Jamaica, NY 11439

Department of Allied Health and Industrial Sciences, College of Pharmacy and Allied Health Professions, St. John's University, Jamaica, NY 11439Search for more papers by this author
R. Pytelewski

R. Pytelewski

Department of Allied Health and Industrial Sciences, College of Pharmacy and Allied Health Professions, St. John's University, Jamaica, NY 11439

Search for more papers by this author
First published: April 1975
Citations: 5

Abstract

A lysine-supplemented ration lowered the serum cholesterol levels of rats. The level of lysine supplementation was derived from the fasting plasma essential amino acid profile.

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