Volume 133, Issue 30
Article

Novel biocomposites based on wheat gluten and rubber wood sawdust

Munlika Bootklad

Munlika Bootklad

Department of Materials Science and Technology, Faculty of Science, Prince of Songkla University, Hat Yai, Songkhla, 90112 Thailand

Search for more papers by this author
Sirinya Chantarak

Sirinya Chantarak

Department of Materials Science and Technology, Faculty of Science, Prince of Songkla University, Hat Yai, Songkhla, 90112 Thailand

Search for more papers by this author
Kaewta Kaewtatip

Corresponding Author

Kaewta Kaewtatip

Department of Materials Science and Technology, Faculty of Science, Prince of Songkla University, Hat Yai, Songkhla, 90112 Thailand

Correspondence to: K. Kaewtatip (E-mail: [email protected])Search for more papers by this author
First published: 15 April 2016
Citations: 18

ABSTRACT

Rubber wood sawdust (RWS) was used as a reinforcement for wheat gluten based bioplastics. The RWS content was varied from 0, 5, 10, 15–20 wt %. Effects of the RWS content on the morphology, water absorption, mechanical, thermal, and biodegradation properties of the wheat gluten based bioplastic were investigated. An addition of RWS caused an improvement of the tensile strength and water resistance of the wheat gluten based bioplastics. Scanning electron micrograph of the wheat gluten/RWS composites with a 10 wt % of RWS revealed a good dispersion and uniform embedding of the RWS within the wheat gluten matrix. Agglomeration of RWS was observed when the RWS loads were increased (15 and 20 wt %). The biodegradation process of the composites depended on the amount of RWS. © 2016 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2016, 133, 43705.

The full text of this article hosted at iucr.org is unavailable due to technical difficulties.