Oral Glucose-Lowering Agents
Clifford J. Bailey
School of Life and Health Sciences, Aston University, Birmingham, UK
Search for more papers by this authorAndrew J. Krentz
Institute for Cardiovascular and Metabolic Research, University of Reading, Reading, UK
Department of Population Health Sciences, King's College London, London, UK
Search for more papers by this authorClifford J. Bailey
School of Life and Health Sciences, Aston University, Birmingham, UK
Search for more papers by this authorAndrew J. Krentz
Institute for Cardiovascular and Metabolic Research, University of Reading, Reading, UK
Department of Population Health Sciences, King's College London, London, UK
Search for more papers by this authorRichard I.G. Holt MA, MB BChir, PhD, FRCP, FHEA
Professor in Diabetes & Endocrinology Faculty of Medicine Honorary Consultant Physician
Human Development and Health
University of Southampton, Southampton, UK
Southampton National Institute for Health Research Biomedical Research Centre, University Hospital Southampton NHS Foundation Trust, Southampton, UK
Search for more papers by this authorAllan Flyvbjerg MD, DMSc
Former CEO at Steno Diabetes Center Copenhagen (SDCC) Professor of Clinical Endocrinology
The Capital Region of Denmark
Faculty of Health and Medical Sciences, University of Copenhagen, Copenhagen, Denmark
Search for more papers by this authorSummary
Treatment of hyperglycaemia is fundamental to the management of type 2 diabetes. It is required to prevent and relieve acute symptoms and complications of hyperglycaemia; prevent, defer, and reduce the severity of microvascular complications; and afford some benefits against macrovascular complications. This chapter focuses on the role of oral blood glucose-lowering agents in the treatment of type 2 diabetes. The interdependent multiplicity of genetic and environmental factors underlying type 2 diabetes gives rise to a highly heterogeneous and progressive natural history. The pathophysiology typically involves defects of insulin secretion and insulin action. Metformin (dimethylbiguanide) is the only biguanide currently used in most countries. The history of biguanides stems from a guanidine-rich herb, Galega officinalis, which was used as a traditional treatment in Europe. Since their introduction in the 1950s, sulfonylureas have been used extensively as insulin secretagogues for the treatment of type 2 diabetes.
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