Modifications of Proteins and Poly(amino acids) by Enzymatic and Chemical Methods

Part 7. Polyamides and Complex Proteinaceous Materials
Dr. Kousaku Ohkawa

Dr. Kousaku Ohkawa

Shinshu University, Institute of High Polymer Research, Faculty of Textile Science and Technology, Ueda, Japan, 386-8567

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Prof. Dr. Hiroyuki Yamamoto

Prof. Dr. Hiroyuki Yamamoto

Shinshu University, Institute of High Polymer Research, Faculty of Textile Science and Technology, Ueda, Japan, 386-8567

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First published: 15 January 2005

Abstract

  • Introduction
  • Naturally Occurring Cross-linked Materials
    • Keratin, Collagen, and Elastin
    • Structural Proteins in Invertebrate Bodies
      • Insect Cuticles and Eggshells
      • Byssus of Mussels
    • Isopeptide Cross-linking of Cellular Proteins
  • Enzymes Involved in the Protein Cross-links
    • Lysyl Oxidase
    • Tyrosinase
    • Transglutaminase
  • Chemical Cross-linking
    • Bifunctional Cross-linking Reagents
    • Oxidants
    • Photo-Induced Cross-linking – Photodimerization of Polypeptide Side Chain
    • Noncovalent Cross-linking – Electrostatic Force Interaction
  • Material Science of Cross-linked Proteins and Poly(amino acids)
    • Cross-linked Hydrogels
    • Polyion Complex Material Formulations
      • Capsules
      • Fibers
    • Medical Adhesives
  • Outlook and Perspectives
  • Acknowledgments

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