Bacterial Glycolipids
Part 5. Polysaccharides
Dr. Jitendra D. Desai,
Prof. Dr. Anjana J. Desai,
Dr. Jitendra D. Desai
- [email protected]
- +91-265-794396 | Fax: +91-265-270414
Indian Petrochemicals Corp. Ltd., P.O. Petrochemicals, Department of Environment and Ecology, Vadodara, Gujarat, India, 391 346
Search for more papers by this authorProf. Dr. Anjana J. Desai
- [email protected]
- +91-265-794396 | Fax: +91-265-792508
M. S. University of Baroda, Department of Microbiology and Biotechnology Center, Faculty of Science, Vadodara, Gujarat, India, 390 002
Search for more papers by this authorDr. Jitendra D. Desai,
Prof. Dr. Anjana J. Desai,
Dr. Jitendra D. Desai
- [email protected]
- +91-265-794396 | Fax: +91-265-270414
Indian Petrochemicals Corp. Ltd., P.O. Petrochemicals, Department of Environment and Ecology, Vadodara, Gujarat, India, 391 346
Search for more papers by this authorProf. Dr. Anjana J. Desai
- [email protected]
- +91-265-794396 | Fax: +91-265-792508
M. S. University of Baroda, Department of Microbiology and Biotechnology Center, Faculty of Science, Vadodara, Gujarat, India, 390 002
Search for more papers by this authorFirst published: 15 January 2005
Abstract
- Introduction
- Historical Outline
- Occurrence
- Chemical Structure
- Glycosyl Diglycerides
- Rhamnolipids
- Trehalolipids
- Complex Glycolipids
- Physiological Functions
- Biosynthesis
- Biodegradation
- Genetics and Regulation
- Production
- Fermentative Production
- Production by Biotransformation and Chemical Synthesis
- Recovery and Purification
- Applications
- Patents
- World Market and Cost Economics
- Outlook and Perspectives
- Acknowledgments
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