Volume 66, Issue 11 pp. 1434-1441
ORIGINAL ARTICLE

Primary brain tumours and specific serum immunoglobulin E: a case–control study nested in the European Prospective Investigation into Cancer and Nutrition cohort

B. Schlehofer

B. Schlehofer

Unit of Environmental Epidemiology, German Cancer Research Centre, Heidelberg, Germany

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B. Siegmund

B. Siegmund

Unit of Environmental Epidemiology, German Cancer Research Centre, Heidelberg, Germany

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J. Linseisen

J. Linseisen

Helmholtz Centre Munich, Institute of Epidemiology, Munich, Germany

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J. Schüz

J. Schüz

International Agency for Research on Cancer, Lyon, France

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S. Rohrmann

S. Rohrmann

Division of Cancer Epidemiology, German Cancer Research Centre, Heidelberg, Germany

University of Zurich, Institute of Social and Preventive Medicine, Zürich, Switzerland

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S. Becker

S. Becker

University Hospital Leipzig AÖR, Institute of Laboratory Medicine, Leipzig, Germany

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D. Michaud

D. Michaud

Department of Cancer Epidemiology and Public Health, Imperial College, London, UK

Brown University, Providence, RI, USA

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B. Melin

B. Melin

Department of Radiation Sciences, Oncology, Umea University, Umea, Sweden

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H. Bas Bueno-de-Mesquita

H. Bas Bueno-de-Mesquita

National Institute for Public Health and the Environment (RIVM), Bilthoven, the Netherlands

Department of Gastroenterology and Hepatology, University Medical Centre Utrecht (UMCU), Utrecht, the Netherlands

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P. H. M. Peeters

P. H. M. Peeters

Julius Center, University Medical Center Utrecht, Utrecht, the Netherlands

Department of Epidemiology and Biostatistics, Imperial College

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P. Vineis

P. Vineis

MRC/HPA Center for Environment and Health School of Public Health Imperial College London, London, UK

HuGeF Foundation, Torino, Italy

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A. Tjonneland

A. Tjonneland

Institute of Cancer Epidemiology, Danish Cancer Society, Copenhagen, Denmark

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A. Olsen

A. Olsen

Institute of Cancer Epidemiology, Danish Cancer Society, Copenhagen, Denmark

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K. Overvad

K. Overvad

Department of Clinical Epidemiology, Aarhus University Hospital, Aalborg, Denmark

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I. Romieu

I. Romieu

Nutrition and Metabolism Section, International Agency for Research on Cancer, Lyon, France

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H. Boeing

H. Boeing

Department of Epidemiology, German Institute of Human Nutrition, Potsdam-Rehbruecke, Germany

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K. Aleksandrova

K. Aleksandrova

Department of Epidemiology, German Institute of Human Nutrition, Potsdam-Rehbruecke, Germany

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A. Trichopoulou

A. Trichopoulou

WHO Collaborating Center for Food and Nutrition Policies, Department of Hygiene, Epidemiology and Medical Statistics, University of Athens Medical School, Athens, Greece

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C. Bamia

C. Bamia

WHO Collaborating Center for Food and Nutrition Policies, Department of Hygiene, Epidemiology and Medical Statistics, University of Athens Medical School, Athens, Greece

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P. Lagiou

P. Lagiou

WHO Collaborating Center for Food and Nutrition Policies, Department of Hygiene, Epidemiology and Medical Statistics, University of Athens Medical School, Athens, Greece

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C. Sacerdote

C. Sacerdote

CPO Centro di Riferimento per l’Epidemiologia e la Prevenzione Oncologica in Piemonte, Torino

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D. Palli

D. Palli

Molecular and Nutritional Epidemiology Unit, Cancer Research and Prevention Institute, ISPO, Florence, Italy

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S. Panico

S. Panico

Department of Clinical and Experimental Medicine, Federico II University, Naples, Italy

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S. Sieri

S. Sieri

Nutritional Epidemiology Unit, Fondazione IRCCS Istituto Nazionale dei Tumori, Milan, Italy

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R. Tumino

R. Tumino

Cancer Registry and Histopathology Unit, ‘Civile M.P. Arezzo’ Hospital, Ragusa, Italy

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M.-J. Sanchez

M.-J. Sanchez

Andalusian School of Public Health and CIBER de Epidemiología y Salud Pública, Granada, Spain

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L. Rodriguez

L. Rodriguez

Public Health and Participation Directorate, Health and Health Care Services Council, Asturias, Spain

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M. Dorronsoro

M. Dorronsoro

Unit of Nutrition, Environment and Cancer, Cancer Epidemiology Research Program, Catalan Institute of Oncology (ICO-IDIBELL), L’Hospitalet de Llobregat, Barcelona, Spain

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E. J. Duell

E. J. Duell

Unit of Nutrition, Environment and Cancer, Cancer Epidemiology Research Program, Catalan Institute of Oncology (ICO-IDIBELL), L’Hospitalet de Llobregat, Barcelona, Spain

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M.-D. Chirlaque

M.-D. Chirlaque

Department of Epidemiology, Murcia, Regional Health Authority and CIBER Epidemiología y Salud Pública (CIBERESP), Murcia, Spain

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A. Barricarte

A. Barricarte

Navarre Public Health Institute, Pamplona, Spain

Consortium for Biomedical Research in Epidemiology and Public Health (CIBER de Epidemiología y Salud Pública, CIPERESP), Pamplona, Spain

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S. Borgquist

S. Borgquist

Department Oncology, Skane University Hospital, Lund University, Lund, Sweden

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J. Manjer

J. Manjer

Department of Clinical Sciences, Skane University Hospital, Malmö, Lund University, Malmö, Sweden

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V. Gallo

V. Gallo

Neuroepidemiology, Imperial College London, Department of Epidemiology and Biostatistics, London, UK

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N. E. Allen

N. E. Allen

Cancer Epidemiology Unit, Nuffield Department of Clinical Medicine, University of Oxford, Oxford, UK

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T. J. Key

T. J. Key

Cancer Epidemiology Unit, Nuffield Department of Clinical Medicine, University of Oxford, Oxford, UK

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E. Riboli

E. Riboli

Department of Cancer Epidemiology and Public Health, Imperial College, London, UK

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R. Kaaks

R. Kaaks

Division of Cancer Epidemiology, German Cancer Research Centre, Heidelberg, Germany

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J. Wahrendorf

J. Wahrendorf

Unit of Environmental Epidemiology, German Cancer Research Centre, Heidelberg, Germany

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First published: 05 July 2011
Citations: 56
Brigitte Schlehofer, Unit of Environmental Epidemiology C030, German Cancer Research Centre, Im Neunheimer Feld 280, D-69120 Heidelberg, Germany.
Tel.: +49 6221 42 2383
Fax: +49 6221 42 2229
E-mail: [email protected]

Edited by: Stephan Weidinger

Abstract

To cite this article: Schlehofer B, Siegmund B, Linseisen J, Schüz J, Rohrmann S, Becker S, Michaud D, Melin B, Bas Bueno-de-Mesquita H, Peeters PHM, Vineis P, Tjonneland A, Olsen A, Overvad K, Romieu I, Boeing H, Aleksandrova K, Trichopoulou A, Bamia C, Lagiou P, Sacerdote C, Palli D, Panico S, Sieri S, Tumino R, Sanchez M-J, Rodriguez L, Dorronsoro M, Duell EJ, Chirlaque M-D, Barricarte A, Borgquist S, Manjer J, Gallo V, Allen NE, Key TJ, Riboli E, Kaaks R, Wahrendorf J. Primary brain tumours and specific serum immunoglobulin E: a case–control study nested in the European Prospective Investigation into Cancer and Nutrition cohort. Allergy 2011; 66: 1434–1441.

Background: Case–control studies suggest that patients with allergic diseases have a lower risk of developing glioma but not meningioma or schwannoma. However, those data can be differentially biased. Prospective studies with objective measurements of immunologic biomarkers, like immunoglobulin E (IgE), in blood obtained before cancer diagnosis could help to clarify whether an aetiological association exists.

Methods: The present case–control study nested within the European Prospective Investigation into Cancer and Nutrition (EPIC) measured specific serum IgE as a biomarker for the most common inhalant allergens in 275 glioma, 175 meningioma and 49 schwannoma cases and 963 matched controls using the ImmunoCAP specific IgE test. Subjects with an IgE level ≥0.35 kUA/l (kilo antibody units per litre) were classified as sensitized by allergens. Odds ratios (OR) and 95% confidence intervals (CI) were estimated by adjusted conditional logistic regression models for each tumour subtype. The effect of dose–response relationship was assessed in five increasing IgE level categories to estimate P-values for trend.

Results: The risk of glioma was inversely related to allergic sensitization (OR = 0.73; 95% CI 0.51–1.06), especially pronounced in women (OR = 0.53; 95% CI 0.30–0.95). In dose–response analyses, for high-grade glioma, the lowest OR was observed in sera with the highest IgE levels (P for trend = 0.04). No association was seen for meningioma and schwannoma.

Conclusion: The results, based on serum samples prospectively collected in a cohort study, provide some support for the hypothesis that individuals with allergic sensitization are at reduced risk of glioma and confirm results from previous case–control studies.

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