Volume 6, Issue 1 pp. 25-34
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Failure of 5-HT3 receptors in regulation of ethanol-induced ascorbic acid release in rat striatum

Chun-Fu Wu

Corresponding Author

Chun-Fu Wu

Department of Pharmacology of Chinese Materia Medica, Shenyang Pharmaceutical University, 103 Wenhua Road, Shenyang, PR China

Dr Chun-Fu Wu, Department of Pharmacology of Chinese Materia Medica, Shenyang Pharmaceutical University, 103 Wenhua Road, Shenyang 110015, PR China. Tel: + 86 24 23903 205; fax: + 86 24 23896050; e-mail: [email protected]Search for more papers by this author
Jing Liu

Jing Liu

Department of Pharmacology of Chinese Materia Medica, Shenyang Pharmaceutical University, 103 Wenhua Road, Shenyang, PR China

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Wen Liu

Wen Liu

Department of Pharmacology of Chinese Materia Medica, Shenyang Pharmaceutical University, 103 Wenhua Road, Shenyang, PR China

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Silvana Consolo

Silvana Consolo

Laboratory of Cholinergic System, Istituto di Ricerche Farmacologiche “Mario Negri”, Milan, Italy

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Mei Huang

Mei Huang

Laboratory of Cholinergic System, Istituto di Ricerche Farmacologiche “Mario Negri”, Milan, Italy

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Jing-Yu Yang

Jing-Yu Yang

Department of Pharmacology of Chinese Materia Medica, Shenyang Pharmaceutical University, 103 Wenhua Road, Shenyang, PR China

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First published: 09 June 2006
Citations: 4

Abstract

Previous studies have shown that the serotonergic system was involved in ethanol-induced striatal ascorbic acid release in rats. In the present study the possible role of 5-HT 3 receptors in ethanol-induced striatal ascorbic acid release was investigated in rats using 5-HT 3 antagonists ondansetron, DAU 6215 and 5-HT 3 agonist 2-methyl-serotonin. Extracellular level of ascorbic acid in the striatum was determined by means of in vivo microdialysis coupled to HPLC with electrochemical detection. Ethanol (3 g/kg, i.p.) induced a significant increase in ascorbic acid release. Ondansetron (0.2 and 2.0 mg/kg, i.p.), DAU 6215 (0.06, 0.12 and 0.24 mg/kg, i.p.) and 2-methyl-serotonin (250 μg/rat, i.c.v.), administered 10 minutes before 0.15 M NaCl or ethanol (3 g/kg, i.p.), affect neither the basal nor the ethanol-induced ascorbic acid release in rat striatum. 2-Methylserotonin, at a dose of 500 μg/rat, i.c.v., increased the basal, but did not affect the ethanol-induced ascorbic acid release in rat striatum. However, ritanserin (1 mg/kg, s.c.), a 5-HT 2 receptor antagonist, and BIMU 8 (40 μg/rat, i.c.v.), a 5-HT 4 agonist, significantly antagonized ethanol-induced ascorbic acid release. These results suggest that 5-HT 3 receptors, which form a part of cation channels, may not be involved in ethanolinduced striatal ascorbic acid release.

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