Volume 85, Issue 1 pp. 67-68
Free Access

Heat sensitivity of human parvovirus B19

First published: 25 June 2003
Citations: 6

Vox Sanguinis 2003; 84: 164–169

Table 1 and Figure 2 of this paper were incorrect when the paper was published. Correct versions of these are given below and on the following page.

Table 1. Sensitivity of parvovirus B19 to heat treatment under liquid conditions using plasma samples P1 to P4
Complete medium PBS HSA 60%sucrose
25% 5%
Plasma no.: P1 P1 P1a P1 P1 P2 P1 P2 P3 P4 P4 P1 P1 P1 P1 P1 P1 P1 P1 P1 P4 P4
exp. no.: #1 #2 #2 #3 #4 #4 #5 #5 #5 #5 #6 #1 #7 #8 #8 #4 #5 #7 #8 #8 #6 #6
Heating
condition
60 °C
 0 min 6·0 6·0 4·7 4·5 5·0 2·5 5·5 3·0 4·5 5·5 5·0 5·7 5·5 5·5 2·7b 5·3 5·0 6·5 5.3 2·5b 5·0 4·5
(7) (5) (6) (6) (6) (7) (6) (7)
 15 min < 0·5c < 0·5 < 0·5 < 0·5 < 0·5 < 0·5 < 0·5 < 0·5 < 0·5 < 0·5 < 0·5 < 0·5c < 0·5c < 0·5c < 0·5 < 0·5 < 0·5c < 0·5c < 0·5 4·5
(0) (0) (0) (0) (0) (0) (0) (6)
 60 min < 0·5 < 0·5d < 0·5d < 0·5 < 0·5 < 0·5 < 0·5 < 0·5 < 0·5 < 0·5 < 0·5d < 0·5 < 0·5 < 0·5 < 0·5 < 0·5 4·5
(0) (0) (0) (0) (0) (6)
LRF ≥  5·5 ≥  5·5 ≥  4·2 ≥  4·0 ≥  4·5 ≥  2·0 ≥  5·0 ≥  2·5 ≥  4·0 ≥  5·0 ≥  4·5 ≥  5·2 ≥  5·0 ≥  5·0 ≥  2·2 ≥  4·8 ≥  4·5 ≥  6·0 ≥  4·8 ≥  2·0 ≥  4·5 0·0
(≥ 7) (≥ 5) (≥ 6) (≥ 6) (≥ 6) (≥ 7) (≥ 6) (1)
Heating
condition
37 °C
 60 min 5·5 4·7e 4·3d 5·5 5·0 5·5d 5·5 4·5 4·8
(6) (7) (6) (6)
  • Data represent log10 tissue culture infective dose 50% (TCID50)/ml calculated from results of an indirect immunofluorescence assay (IFA) (upper figure) and log10 end-point of reverse transcription–polymerase chain reaction (RT–PCR) results (the value shown in parentheses).
  • HSA, human serum albumin; LRF, log-reduction factor; PBS, phosphate-buffered saline.
  • a Ultracentrifuged.
  • b 1/1000 spiked.
  • c 10 min.
  • d 70 min.
  • e 180 min.
Details are in the caption following the image

Reduction in the infectivity titres of parvovirus B19 (B19) and canine parvovirus (CPV) following heating in different solutions, as shown on the Figure. (top) Reduction in B19 infectivity titre after heating at 60 °C, as measured by reverse transcription–polymerase chain reaction (RT–PCR). (middle) Reduction in B19 infectivity titre after heating at 60 °C, as measured by an indirect immunofluorescence assay (IFA). (bottom) Reduction in CPV infectivity titre after heating at 60 °C. HSA, human serum albumin; TCID50, tissue culture infective dose 50%.

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