Volume 111, Issue 1 pp. 158-165

Binding of gluten-derived peptides to the HLA-DQ2 (α1*0501, β1*0201) molecule, assessed in a cellular assay

Shidrawi

Shidrawi

Gastroenterology Unit, The Rayne Institute, United Medical & Dental Schools, St Thomas' Hospital, London, UK,

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Parnell

Parnell

Gastroenterology Unit, The Rayne Institute, United Medical & Dental Schools, St Thomas' Hospital, London, UK,

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Ciclitira

Ciclitira

Gastroenterology Unit, The Rayne Institute, United Medical & Dental Schools, St Thomas' Hospital, London, UK,

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Travers

Travers

Department of Crystallography, Birkbeck College, London, UK,

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Evan

Evan

Imperial Cancer Research Fund, London, UK,

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Rosen-Bronson

Rosen-Bronson

Department of Paediatrics, Georgetown University Medical Centre, Washington DC, USA

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First published: 20 October 2008
Citations: 16
Professor Paul J.Ciclitira Gastroenterology Unit, The Rayne Institute, UMDS, St Thomas' Hospital, London SE1 7EH, UK.

Abstract

The nature of the immunopathogenic relationship underlying the very strong association of coeliac disease (CD) to the HLA-DQ (A1*0501, B1*0201) genotype is not known, but probably relates to binding of gluten-derived epitopes to the HLA-DQ (α1*0501, β1*0201) heterodimer (DQ2). These epitopes have not yet been defined. In this study we have tested the binding of various gluten-derived peptides to DQ2 in a cellular assay using Epstein–Barr virus (EBV)-transformed B lymphocytes and murine fibroblast transfectants. One of these peptides (peptide A), which has previously been shown to exacerbate the CD lesion in vitro and in vivo, was found to bind to DQ2, albeit only moderately, lending further credence to its possible role in the pathogenesis of CD. The nature of peptide A's binding to DQ2 was explored with truncated and conservative point substituted analogues and compared with the published DQ2 binding motif, the results of which explain the observed level of binding.

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