Volume 25, Issue 42
Isocyclic Compounds
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ChemInform Abstract: Selective Reduction of Aromatic Nitro Compounds to Aromatic Amines by Baker′s Yeast in Basic Solution

W. BAIK

W. BAIK

Dep. Chem., Myong Ji Univ., Kyung Ki-Do 449-728, S. Korea

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J. L. HAN

J. L. HAN

Dep. Chem., Myong Ji Univ., Kyung Ki-Do 449-728, S. Korea

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K. C. LEE

K. C. LEE

Dep. Chem., Myong Ji Univ., Kyung Ki-Do 449-728, S. Korea

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N. H. LEE

N. H. LEE

Dep. Chem., Myong Ji Univ., Kyung Ki-Do 449-728, S. Korea

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B. H. KIM

B. H. KIM

Dep. Chem., Myong Ji Univ., Kyung Ki-Do 449-728, S. Korea

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J. T. HAHN

J. T. HAHN

Dep. Chem., Myong Ji Univ., Kyung Ki-Do 449-728, S. Korea

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First published: October 18, 1994

Abstract

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ChemInform Abstract

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