Chapter 12
Microbiology of Natural Mineral Waters
Henri Leclerc,
Milton S. da Costa,
Henri Leclerc
Laboratoire de Microbiologie, Faculté de Médecine, Université de Lille, Lille, France
Search for more papers by this authorMilton S. da Costa
Departamento de Bioquimica, Universidade de Coimbra, Coimbra, Portugal
Search for more papers by this authorHenri Leclerc,
Milton S. da Costa,
Henri Leclerc
Laboratoire de Microbiologie, Faculté de Médecine, Université de Lille, Lille, France
Search for more papers by this authorMilton S. da Costa
Departamento de Bioquimica, Universidade de Coimbra, Coimbra, Portugal
Search for more papers by this authorBook Editor(s):Nicholas Dege,
Nicholas Dege
Nestlé Waters North America, Stamford, Connecticut, USA
Search for more papers by this authorSummary
This chapter contains sections titled:
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Introduction
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Groundwater habitat
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Bottle habitat
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Microbial community
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Inhibitory effect of autochthonous bacteria
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Assessing health risk from autochthonous microflora
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Assessment and management of microbial health risks
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Conclusion
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References
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Further reading
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FURTHER READING
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