Chapter 1

Whey Protein Production and Utilization: A Brief History

Michael H. Tunick

Michael H. Tunick

USDA-ARS-ERRC, 600 E. Mermaid Lane, Wyndmoor, PA19038, USA

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First published: 27 June 2008
Citations: 39

Summary

This chapter contains sections titled:

  • Introduction

  • Concentrating Whey—Early Efforts

  • Drying Whey

  • Concentrating Whey—Modern Techniques

  • Whey Protein Concentrate and Whey Protein Isolate

  • Nutritional Aspects

  • Functionality

  • Applications

  • Outlook

  • References

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