Chapter 24

Chocolate's Early History in Canada

Catherine MacPherson

Catherine MacPherson

Independent Researcher

McCord Museum, Montreal, Canada

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First published: 16 May 2008

Summary

This chapter contains sections titled:

  • Introduction

  • L'arbre qui s'apelle cacau: Chocolate's Earliest Connection to Canada

  • “Chocolate—Here Made”—Early English Settlement in Canada

  • “To Be Sold Cheap for Ready Money”—Early Canadian Chocolate Advertisements

  • “Our Only Spark of Comfort”: Chocolate in Canadian Exploration, Fur Trade, and Early Arctic Voyages

  • Aboriginal Encounters with Chocolate

  • “Strength to the Whole System”: Chocolate and Cocoa Manufacture in Canada

  • Conclusion

  • Acknowledgments

  • Endnotes

  • References

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